Lamb, loin, separable lean and fat, trimmed to 1/4" fat, choice, raw

Manufacturer: None

• Energy 310.000kcal
• Energy 1297.000kJ
• Calcium, Ca 15.000mg
• Magnesium, Mg 21.000mg
• Phosphorus, P 152.000mg
• Potassium, K 214.000mg
• Sodium, Na 56.000mg
• Folate, total 17.000µg
• Folate, food 17.000µg
• Folate, DFE 17.000µg
• Cholesterol 74.000mg
• Selenium, Se 18.900µg
• Protein 16.320g
• Total lipid (fat) 26.630g
• Ash 0.840g
• Water 56.550g
• Iron, Fe 1.610mg
• Zinc, Zn 2.530mg
• Vitamin E (alpha-tocopherol) 0.180mg
• Vitamin B-12 2.040µg
• Copper, Cu 0.105mg
• Manganese, Mn 0.018mg
• Thiamin 0.110mg
• Riboflavin 0.210mg
• Niacin 6.470mg
• Pantothenic acid 0.630mg
• Vitamin B-6 0.130mg
• Tryptophan 0.191g
• Threonine 0.699g
• Isoleucine 0.787g
• Leucine 1.270g
• Lysine 1.441g
• Methionine 0.419g
• Cystine 0.195g
• Phenylalanine 0.664g
• Tyrosine 0.549g
• Valine 0.881g
• Arginine 0.970g
• Histidine 0.517g
• Alanine 0.982g
• Aspartic acid 1.437g
• Glutamic acid 2.369g
• Glycine 0.797g
• Proline 0.685g
• Serine 0.607g
• Fatty acids, total saturated 11.760g
• 10:0 0.070g
• 12:0 0.120g
• 14:0 1.090g
• 16:0 5.890g
• 18:0 3.700g
• 18:1 undifferentiated 9.820g
• 18:2 undifferentiated 1.520g
• 18:3 undifferentiated 0.480g
• 20:4 undifferentiated 0.080g
• 16:1 undifferentiated 0.770g
• Fatty acids, total monounsaturated 10.940g
• Fatty acids, total polyunsaturated 2.080g