Lamb, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled

Manufacturer: None

• Energy 216.000kcal
• Energy 904.000kJ
• Calcium, Ca 19.000mg
• Magnesium, Mg 28.000mg
• Phosphorus, P 226.000mg
• Potassium, K 376.000mg
• Sodium, Na 84.000mg
• Vitamin D 2.000IU
• Folate, total 24.000µg
• Folate, food 24.000µg
• Folate, DFE 24.000µg
• Cholesterol 95.000mg
• Selenium, Se 32.800µg
• Vitamin D3 (cholecalciferol) 0.100µg
• Vitamin D (D2 + D3) 0.100µg
• Choline, total 108.300mg
• Vitamin K (phylloquinone) 3.900µg
• Betaine 14.200mg
• Protein 29.990g
• Total lipid (fat) 9.730g
• Ash 1.240g
• Water 60.980g
• Iron, Fe 2.000mg
• Zinc, Zn 4.130mg
• Vitamin E (alpha-tocopherol) 0.160mg
• Vitamin B-12 2.520µg
• Copper, Cu 0.145mg
• Manganese, Mn 0.028mg
• Thiamin 0.110mg
• Riboflavin 0.280mg
• Niacin 6.850mg
• Pantothenic acid 0.660mg
• Vitamin B-6 0.160mg
• Tryptophan 0.350g
• Threonine 1.283g
• Isoleucine 1.447g
• Leucine 2.332g
• Lysine 2.648g
• Methionine 0.770g
• Cystine 0.358g
• Phenylalanine 1.221g
• Tyrosine 1.008g
• Valine 1.618g
• Arginine 1.782g
• Histidine 0.950g
• Alanine 1.803g
• Aspartic acid 2.639g
• Glutamic acid 4.352g
• Glycine 1.465g
• Proline 1.258g
• Serine 1.115g
• Fatty acids, total saturated 3.480g
• 10:0 0.020g
• 12:0 0.030g
• 14:0 0.300g
• 16:0 1.870g
• 18:0 1.200g
• 18:1 undifferentiated 3.950g
• 18:2 undifferentiated 0.520g
• 18:3 undifferentiated 0.060g
• 20:4 undifferentiated 0.060g
• 16:1 undifferentiated 0.290g
• Fatty acids, total monounsaturated 4.260g
• Fatty acids, total polyunsaturated 0.640g