Lamb, New Zealand, imported, chump, boneless, separable lean only, raw

Manufacturer: None

• Energy 121.000kcal
• Energy 507.000kJ
• Calcium, Ca 4.000mg
• Magnesium, Mg 24.000mg
• Phosphorus, P 201.000mg
• Potassium, K 346.000mg
• Sodium, Na 62.000mg
• Vitamin A, IU 15.000IU
• Retinol 5.000µg
• Vitamin A, RAE 5.000µg
• Vitamin D 1.000IU
• Cholesterol 65.000mg
• Selenium, Se 4.400µg
• Protein 21.680g
• Total lipid (fat) 3.830g
• Ash 1.240g
• Water 74.580g
• Iron, Fe 1.520mg
• Zinc, Zn 2.890mg
• Vitamin E (alpha-tocopherol) 0.320mg
• Vitamin B-12 2.060µg
• Copper, Cu 0.140mg
• Manganese, Mn 0.013mg
• Thiamin 0.154mg
• Riboflavin 0.128mg
• Niacin 5.256mg
• Pantothenic acid 0.807mg
• Vitamin B-6 0.150mg
• Tryptophan 0.240g
• Threonine 1.034g
• Isoleucine 0.970g
• Leucine 1.674g
• Lysine 1.893g
• Methionine 0.707g
• Cystine 0.284g
• Phenylalanine 0.854g
• Tyrosine 0.751g
• Valine 1.104g
• Arginine 1.459g
• Histidine 0.459g
• Alanine 1.078g
• Glutamic acid 3.028g
• Glycine 0.927g
• Proline 0.695g
• Serine 0.739g
• Fatty acids, total trans 0.077g
• Fatty acids, total saturated 1.265g
• 10:0 0.007g
• 12:0 0.007g
• 14:0 0.074g
• 16:0 0.585g
• 18:0 0.535g
• 18:1 undifferentiated 0.969g
• 18:2 undifferentiated 0.150g
• 18:3 undifferentiated 0.078g
• 20:4 undifferentiated 0.029g
• 22:6 n-3 (DHA) 0.007g
• 22:0 0.008g
• 16:1 undifferentiated 0.036g
• 20:5 n-3 (EPA) 0.028g
• 22:5 n-3 (DPA) 0.020g
• Fatty acids, total monounsaturated 1.005g
• Fatty acids, total polyunsaturated 0.311g
• 17:0 0.050g
• 16:1 t 0.004g
• 18:1 t 0.074g
• 18:2 CLAs 0.046g
• 16:1 c 0.032g
• 18:1 c 0.896g
• 18:2 n-6 c,c 0.104g
• Fatty acids, total trans-monoenoic 0.077g
• 18:3 n-3 c,c,c (ALA) 0.078g
• 20:4 n-6 0.029g