Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, raw

Manufacturer: None

• Energy 277.000kcal
• Energy 1159.000kJ
• Calcium, Ca 13.000mg
• Magnesium, Mg 15.000mg
• Phosphorus, P 168.000mg
• Potassium, K 136.000mg
• Sodium, Na 39.000mg
• Folate, total 1.000µg
• Folate, food 1.000µg
• Folate, DFE 1.000µg
• Cholesterol 78.000mg
• Selenium, Se 1.300µg
• Protein 16.740g
• Total lipid (fat) 22.740g
• Ash 0.920g
• Water 59.800g
• Iron, Fe 1.490mg
• Zinc, Zn 2.390mg
• Vitamin E (alpha-tocopherol) 0.210mg
• Vitamin B-12 2.420µg
• Copper, Cu 0.083mg
• Manganese, Mn 0.018mg
• Thiamin 0.130mg
• Riboflavin 0.320mg
• Niacin 6.550mg
• Pantothenic acid 0.520mg
• Vitamin B-6 0.110mg
• Tryptophan 0.196g
• Threonine 0.716g
• Isoleucine 0.808g
• Leucine 1.302g
• Lysine 1.478g
• Methionine 0.430g
• Cystine 0.200g
• Phenylalanine 0.681g
• Tyrosine 0.563g
• Valine 0.903g
• Arginine 0.994g
• Histidine 0.530g
• Alanine 1.007g
• Aspartic acid 1.473g
• Glutamic acid 2.429g
• Glycine 0.818g
• Proline 0.702g
• Serine 0.622g
• Fatty acids, total saturated 11.570g
• 10:0 0.070g
• 12:0 0.090g
• 14:0 0.960g
• 16:0 5.010g
• 18:0 4.560g
• 18:1 undifferentiated 8.150g
• 18:2 undifferentiated 0.550g
• 18:3 undifferentiated 0.420g
• 20:4 undifferentiated 0.010g
• 16:1 undifferentiated 0.390g
• 20:1 0.040g
• Fatty acids, total monounsaturated 8.720g
• Fatty acids, total polyunsaturated 0.980g