Lamb, New Zealand, imported, Intermuscular fat, cooked

Manufacturer: None

• Energy 596.000kcal
• Energy 2494.000kJ
• Calcium, Ca 6.000mg
• Magnesium, Mg 12.000mg
• Phosphorus, P 118.000mg
• Potassium, K 198.000mg
• Sodium, Na 52.000mg
• Vitamin A, IU 113.000IU
• Retinol 34.000µg
• Vitamin A, RAE 34.000µg
• Vitamin D 9.000IU
• Cholesterol 82.000mg
• Selenium, Se 2.300µg
• Vitamin D3 (cholecalciferol) 0.200µg
• Vitamin D (D2 + D3) 0.200µg
• Protein 8.530g
• Total lipid (fat) 62.440g
• Ash 0.400g
• Water 29.570g
• Iron, Fe 1.390mg
• Zinc, Zn 1.770mg
• Vitamin E (alpha-tocopherol) 0.940mg
• Vitamin B-12 0.700µg
• Copper, Cu 0.039mg
• Manganese, Mn 0.006mg
• Thiamin 0.131mg
• Riboflavin 0.104mg
• Niacin 1.740mg
• Pantothenic acid 0.212mg
• Vitamin B-6 0.067mg
• Tryptophan 0.094g
• Threonine 0.407g
• Isoleucine 0.382g
• Leucine 0.659g
• Lysine 0.745g
• Methionine 0.278g
• Cystine 0.112g
• Phenylalanine 0.336g
• Tyrosine 0.296g
• Valine 0.435g
• Arginine 0.574g
• Histidine 0.181g
• Alanine 0.424g
• Glutamic acid 1.192g
• Glycine 0.365g
• Proline 0.274g
• Serine 0.291g
• Fatty acids, total trans 3.611g
• Fatty acids, total saturated 26.327g
• 10:0 0.057g
• 12:0 0.065g
• 14:0 1.331g
• 16:0 9.490g
• 18:0 14.046g
• 20:0 0.067g
• 18:1 undifferentiated 17.211g
• 18:2 undifferentiated 1.461g
• 18:3 undifferentiated 0.608g
• 22:0 0.148g
• 14:1 0.035g
• 16:1 undifferentiated 0.573g
• 20:1 0.021g
• 22:5 n-3 (DPA) 0.046g
• Fatty acids, total monounsaturated 17.839g
• Fatty acids, total polyunsaturated 2.114g
• 17:0 1.123g
• 16:1 t 0.083g
• 18:1 t 3.499g
• 18:2 t,t 0.029g
• 18:2 CLAs 0.915g
• 16:1 c 0.489g
• 18:1 c 13.712g
• 18:2 n-6 c,c 0.517g
• Fatty acids, total trans-monoenoic 3.582g
• Fatty acids, total trans-polyenoic 0.029g
• 18:3 n-3 c,c,c (ALA) 0.608g