Lamb, New Zealand, imported, loin chop, separable lean and fat, raw
Manufacturer: None
- Energy 298.000kcal
- Energy 1248.000kJ
- Calcium, Ca 14.000mg
- Magnesium, Mg 18.000mg
- Phosphorus, P 149.000mg
- Potassium, K 262.000mg
- Sodium, Na 63.000mg
- Vitamin A, IU 54.000IU
- Retinol 16.000µg
- Vitamin A, RAE 16.000µg
- Vitamin D 3.000IU
- Cholesterol 69.000mg
- Selenium, Se 4.400µg
- Vitamin D3 (cholecalciferol) 0.100µg
- Vitamin D (D2 + D3) 0.100µg
- Protein 15.400g
- Total lipid (fat) 26.190g
- Carbohydrate, by difference 0.220g
- Ash 0.820g
- Water 56.890g
- Iron, Fe 1.240mg
- Zinc, Zn 2.080mg
- Vitamin E (alpha-tocopherol) 0.470mg
- Vitamin B-12 1.470µg
- Copper, Cu 0.088mg
- Manganese, Mn 0.007mg
- Thiamin 0.111mg
- Riboflavin 0.120mg
- Niacin 4.152mg
- Pantothenic acid 0.418mg
- Vitamin B-6 0.125mg
- Tryptophan 0.170g
- Threonine 0.735g
- Isoleucine 0.689g
- Leucine 1.189g
- Lysine 1.345g
- Methionine 0.502g
- Cystine 0.202g
- Phenylalanine 0.607g
- Tyrosine 0.534g
- Valine 0.784g
- Arginine 1.037g
- Histidine 0.326g
- Alanine 0.766g
- Glutamic acid 2.152g
- Glycine 0.659g
- Proline 0.494g
- Serine 0.525g
- Fatty acids, total trans 1.350g
- Fatty acids, total saturated 11.161g
- 8:0 0.002g
- 10:0 0.034g
- 12:0 0.035g
- 14:0 0.562g
- 16:0 4.208g
- 18:0 5.742g
- 20:0 0.025g
- 18:1 undifferentiated 7.224g
- 18:2 undifferentiated 0.625g
- 18:3 undifferentiated 0.266g
- 20:4 undifferentiated 0.018g
- 22:6 n-3 (DHA) 0.005g
- 22:0 0.058g
- 14:1 0.013g
- 16:1 undifferentiated 0.220g
- 20:1 0.009g
- 20:5 n-3 (EPA) 0.015g
- 22:5 n-3 (DPA) 0.028g
- Fatty acids, total monounsaturated 7.465g
- Fatty acids, total polyunsaturated 0.967g
- 17:0 0.494g
- 16:1 t 0.030g
- 18:1 t 1.306g
- 18:2 t,t 0.014g
- 18:2 CLAs 0.370g
- 20:2 n-6 c,c 0.005g
- 16:1 c 0.190g
- 18:1 c 5.918g
- 18:2 n-6 c,c 0.241g
- 20:3 undifferentiated 0.005g
- Fatty acids, total trans-monoenoic 1.336g
- Fatty acids, total trans-polyenoic 0.014g
- 18:3 n-3 c,c,c (ALA) 0.266g
- 20:3 n-6 0.005g
- 20:4 n-6 0.018g