Lamb, New Zealand, imported, neck chops, separable lean and fat, cooked, braised
Manufacturer: None
- Energy 307.000kcal
- Energy 1285.000kJ
- Calcium, Ca 52.000mg
- Magnesium, Mg 21.000mg
- Phosphorus, P 183.000mg
- Potassium, K 276.000mg
- Sodium, Na 91.000mg
- Vitamin A, IU 42.000IU
- Retinol 13.000µg
- Vitamin A, RAE 13.000µg
- Vitamin D 2.000IU
- Cholesterol 116.000mg
- Selenium, Se 7.200µg
- Vitamin D3 (cholecalciferol) 0.100µg
- Vitamin D (D2 + D3) 0.100µg
- Protein 28.530g
- Total lipid (fat) 21.430g
- Carbohydrate, by difference 0.030g
- Ash 1.010g
- Water 51.280g
- Iron, Fe 2.140mg
- Zinc, Zn 5.210mg
- Vitamin E (alpha-tocopherol) 0.620mg
- Vitamin B-12 1.850µg
- Copper, Cu 0.113mg
- Manganese, Mn 0.009mg
- Thiamin 0.036mg
- Riboflavin 0.134mg
- Niacin 3.855mg
- Pantothenic acid 0.388mg
- Vitamin B-6 0.075mg
- Tryptophan 0.315g
- Threonine 1.361g
- Isoleucine 1.277g
- Leucine 2.203g
- Lysine 2.491g
- Methionine 0.931g
- Cystine 0.373g
- Phenylalanine 1.124g
- Tyrosine 0.988g
- Valine 1.453g
- Arginine 1.920g
- Histidine 0.604g
- Alanine 1.418g
- Glutamic acid 3.985g
- Glycine 1.220g
- Proline 0.914g
- Serine 0.973g
- Fatty acids, total trans 0.948g
- Fatty acids, total saturated 8.740g
- 8:0 0.001g
- 10:0 0.035g
- 12:0 0.033g
- 14:0 0.448g
- 16:0 3.338g
- 18:0 4.430g
- 20:0 0.025g
- 18:1 undifferentiated 5.716g
- 18:2 undifferentiated 0.514g
- 18:3 undifferentiated 0.256g
- 20:4 undifferentiated 0.026g
- 22:6 n-3 (DHA) 0.008g
- 22:0 0.024g
- 14:1 0.013g
- 16:1 undifferentiated 0.184g
- 20:1 0.003g
- 20:5 n-3 (EPA) 0.019g
- 22:5 n-3 (DPA) 0.029g
- Fatty acids, total monounsaturated 5.916g
- Fatty acids, total polyunsaturated 0.853g
- 17:0 0.405g
- 16:1 t 0.018g
- 18:1 t 0.926g
- 18:2 t,t 0.004g
- 18:2 CLAs 0.256g
- 16:1 c 0.166g
- 18:1 c 4.790g
- 18:2 n-6 c,c 0.254g
- Fatty acids, total trans-monoenoic 0.944g
- Fatty acids, total trans-polyenoic 0.004g
- 18:3 n-3 c,c,c (ALA) 0.256g
- 20:4 n-6 0.026g