Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, raw

Manufacturer: None

  • Energy 164.000kcal
  • Energy 687.000kJ
  • Calcium, Ca 27.000mg
  • Magnesium, Mg 21.000mg
  • Phosphorus, P 189.000mg
  • Potassium, K 321.000mg
  • Sodium, Na 82.000mg
  • Vitamin A, IU 21.000IU
  • Retinol 6.000µg
  • Vitamin A, RAE 6.000µg
  • Vitamin D 5.000IU
  • Cholesterol 59.000mg
  • Selenium, Se 7.400µg
  • Vitamin D3 (cholecalciferol) 0.100µg
  • Vitamin D (D2 + D3) 0.100µg
  • Protein 20.620g
  • Total lipid (fat) 9.080g
  • Ash 1.000g
  • Water 71.980g
  • Iron, Fe 1.180mg
  • Zinc, Zn 3.290mg
  • Vitamin E (alpha-tocopherol) 0.390mg
  • Vitamin B-12 2.520µg
  • Copper, Cu 0.089mg
  • Manganese, Mn 0.008mg
  • Thiamin 0.068mg
  • Riboflavin 0.180mg
  • Niacin 3.862mg
  • Pantothenic acid 0.284mg
  • Vitamin B-6 0.063mg
  • Tryptophan 0.228g
  • Threonine 0.984g
  • Isoleucine 0.923g
  • Leucine 1.593g
  • Lysine 1.801g
  • Methionine 0.673g
  • Cystine 0.270g
  • Phenylalanine 0.812g
  • Tyrosine 0.715g
  • Valine 1.050g
  • Arginine 1.388g
  • Histidine 0.437g
  • Alanine 1.025g
  • Glutamic acid 2.881g
  • Glycine 0.882g
  • Proline 0.661g
  • Serine 0.703g
  • Fatty acids, total trans 0.299g
  • Fatty acids, total saturated 2.769g
  • 10:0 0.011g
  • 12:0 0.014g
  • 14:0 0.169g
  • 16:0 1.211g
  • 18:0 1.232g
  • 20:0 0.007g
  • 18:1 undifferentiated 2.264g
  • 18:2 undifferentiated 0.262g
  • 18:3 undifferentiated 0.096g
  • 20:4 undifferentiated 0.023g
  • 22:6 n-3 (DHA) 0.002g
  • 22:0 0.011g
  • 14:1 0.006g
  • 16:1 undifferentiated 0.078g
  • 20:1 0.002g
  • 20:5 n-3 (EPA) 0.019g
  • 22:5 n-3 (DPA) 0.020g
  • Fatty acids, total monounsaturated 2.349g
  • Fatty acids, total polyunsaturated 0.422g
  • 17:0 0.114g
  • 16:1 t 0.010g
  • 18:1 t 0.289g
  • 18:2 CLAs 0.133g
  • 16:1 c 0.068g
  • 18:1 c 1.975g
  • 18:2 n-6 c,c 0.129g
  • 20:3 undifferentiated 0.002g
  • Fatty acids, total trans-monoenoic 0.299g
  • 18:3 n-3 c,c,c (ALA) 0.096g
  • 20:3 n-6 0.002g
  • 20:4 n-6 0.023g