Lamb, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw

Manufacturer: None

  • Energy 372.000kcal
  • Energy 1556.000kJ
  • Calcium, Ca 15.000mg
  • Magnesium, Mg 18.000mg
  • Phosphorus, P 137.000mg
  • Potassium, K 190.000mg
  • Sodium, Na 56.000mg
  • Folate, total 14.000µg
  • Folate, food 14.000µg
  • Folate, DFE 14.000µg
  • Cholesterol 76.000mg
  • Selenium, Se 16.800µg
  • Protein 14.520g
  • Total lipid (fat) 34.390g
  • Ash 0.740g
  • Water 50.800g
  • Iron, Fe 1.390mg
  • Zinc, Zn 2.710mg
  • Vitamin E (alpha-tocopherol) 0.180mg
  • Vitamin B-12 2.090µg
  • Copper, Cu 0.089mg
  • Manganese, Mn 0.016mg
  • Thiamin 0.100mg
  • Riboflavin 0.190mg
  • Niacin 6.090mg
  • Pantothenic acid 0.620mg
  • Vitamin B-6 0.110mg
  • Tryptophan 0.170g
  • Threonine 0.621g
  • Isoleucine 0.700g
  • Leucine 1.129g
  • Lysine 1.282g
  • Methionine 0.373g
  • Cystine 0.173g
  • Phenylalanine 0.591g
  • Tyrosine 0.488g
  • Valine 0.783g
  • Arginine 0.862g
  • Histidine 0.460g
  • Alanine 0.873g
  • Aspartic acid 1.278g
  • Glutamic acid 2.106g
  • Glycine 0.709g
  • Proline 0.609g
  • Serine 0.540g
  • Fatty acids, total saturated 15.160g
  • 10:0 0.090g
  • 12:0 0.150g
  • 14:0 1.400g
  • 16:0 7.600g
  • 18:0 4.770g
  • 18:1 undifferentiated 12.680g
  • 18:2 undifferentiated 1.970g
  • 18:3 undifferentiated 0.620g
  • 20:4 undifferentiated 0.100g
  • 16:1 undifferentiated 1.000g
  • Fatty acids, total monounsaturated 14.130g
  • Fatty acids, total polyunsaturated 2.690g