Lamb, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw

Manufacturer: None

• Energy 342.000kcal
• Energy 1431.000kJ
• Calcium, Ca 14.000mg
• Magnesium, Mg 19.000mg
• Phosphorus, P 143.000mg
• Potassium, K 201.000mg
• Sodium, Na 58.000mg
• Folate, total 15.000µg
• Folate, food 15.000µg
• Folate, DFE 15.000µg
• Cholesterol 74.000mg
• Selenium, Se 17.700µg
• Protein 15.320g
• Total lipid (fat) 30.710g
• Ash 0.780g
• Water 53.680g
• Iron, Fe 1.430mg
• Zinc, Zn 2.870mg
• Vitamin B-12 2.140µg
• Copper, Cu 0.092mg
• Manganese, Mn 0.017mg
• Thiamin 0.100mg
• Riboflavin 0.190mg
• Niacin 6.060mg
• Pantothenic acid 0.620mg
• Vitamin B-6 0.120mg
• Tryptophan 0.179g
• Threonine 0.656g
• Isoleucine 0.739g
• Leucine 1.191g
• Lysine 1.353g
• Methionine 0.393g
• Cystine 0.183g
• Phenylalanine 0.624g
• Tyrosine 0.515g
• Valine 0.826g
• Arginine 0.910g
• Histidine 0.485g
• Alanine 0.921g
• Aspartic acid 1.348g
• Glutamic acid 2.223g
• Glycine 0.748g
• Proline 0.642g
• Serine 0.569g
• Fatty acids, total saturated 13.430g
• 10:0 0.080g
• 12:0 0.130g
• 14:0 1.230g
• 16:0 6.750g
• 18:0 4.230g
• 18:1 undifferentiated 11.320g
• 18:2 undifferentiated 1.770g
• 18:3 undifferentiated 0.550g
• 20:4 undifferentiated 0.100g
• 16:1 undifferentiated 0.890g
• Fatty acids, total monounsaturated 12.600g
• Fatty acids, total polyunsaturated 2.420g