Lamb, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw

Manufacturer: None

• Energy 264.000kcal
• Energy 1105.000kJ
• Calcium, Ca 16.000mg
• Magnesium, Mg 21.000mg
• Phosphorus, P 158.000mg
• Potassium, K 230.000mg
• Sodium, Na 61.000mg
• Vitamin D 2.000IU
• Folate, total 19.000µg
• Folate, food 19.000µg
• Folate, DFE 19.000µg
• Cholesterol 72.000mg
• Selenium, Se 19.200µg
• Vitamin D3 (cholecalciferol) 0.100µg
• Vitamin D (D2 + D3) 0.100µg
• Choline, total 69.500mg
• Vitamin K (phylloquinone) 3.400µg
• Betaine 10.200mg
• Protein 16.580g
• Total lipid (fat) 21.450g
• Ash 0.890g
• Water 61.390g
• Iron, Fe 1.500mg
• Zinc, Zn 3.940mg
• Vitamin E (alpha-tocopherol) 0.220mg
• Vitamin B-12 2.530µg
• Copper, Cu 0.097mg
• Manganese, Mn 0.019mg
• Thiamin 0.110mg
• Riboflavin 0.210mg
• Niacin 5.660mg
• Pantothenic acid 0.680mg
• Vitamin B-6 0.130mg
• Tryptophan 0.194g
• Threonine 0.710g
• Isoleucine 0.800g
• Leucine 1.290g
• Lysine 1.464g
• Methionine 0.426g
• Cystine 0.198g
• Phenylalanine 0.675g
• Tyrosine 0.557g
• Valine 0.895g
• Arginine 0.985g
• Histidine 0.525g
• Alanine 0.997g
• Aspartic acid 1.460g
• Glutamic acid 2.406g
• Glycine 0.810g
• Proline 0.696g
• Serine 0.616g
• Fatty acids, total saturated 9.280g
• 10:0 0.050g
• 12:0 0.090g
• 14:0 0.840g
• 16:0 4.680g
• 18:0 2.930g
• 18:1 undifferentiated 7.900g
• 18:2 undifferentiated 1.250g
• 18:3 undifferentiated 0.380g
• 20:4 undifferentiated 0.080g
• 16:1 undifferentiated 0.620g
• Fatty acids, total monounsaturated 8.790g
• Fatty acids, total polyunsaturated 1.710g