Lamb, variety meats and by-products, brain, raw

Manufacturer: None

• Energy 122.000kcal
• Energy 510.000kJ
• Calcium, Ca 9.000mg
• Magnesium, Mg 12.000mg
• Phosphorus, P 270.000mg
• Potassium, K 296.000mg
• Sodium, Na 112.000mg
• Folate, total 3.000µg
• Folate, food 3.000µg
• Folate, DFE 3.000µg
• Cholesterol 1352.000mg
• Selenium, Se 9.000µg
• Vitamin C, total ascorbic acid 16.000mg
• Protein 10.400g
• Total lipid (fat) 8.580g
• Ash 1.330g
• Water 79.200g
• Iron, Fe 1.750mg
• Zinc, Zn 1.170mg
• Vitamin B-12 11.300µg
• Copper, Cu 0.240mg
• Manganese, Mn 0.044mg
• Thiamin 0.130mg
• Riboflavin 0.300mg
• Niacin 3.900mg
• Pantothenic acid 0.920mg
• Vitamin B-6 0.290mg
• Tryptophan 0.107g
• Threonine 0.466g
• Isoleucine 0.414g
• Leucine 0.813g
• Lysine 0.667g
• Methionine 0.207g
• Cystine 0.108g
• Phenylalanine 0.501g
• Tyrosine 0.380g
• Valine 0.495g
• Arginine 0.701g
• Histidine 0.276g
• Alanine 0.589g
• Aspartic acid 0.868g
• Glutamic acid 1.233g
• Glycine 0.492g
• Proline 0.448g
• Serine 0.541g
• Fatty acids, total saturated 2.190g
• 14:0 0.040g
• 16:0 1.060g
• 18:0 1.070g
• 18:1 undifferentiated 1.290g
• 18:2 undifferentiated 0.030g
• 20:4 undifferentiated 0.230g
• 22:6 n-3 (DHA) 0.490g
• 16:1 undifferentiated 0.050g
• 20:1 0.120g
• 22:5 n-3 (DPA) 0.130g
• Fatty acids, total monounsaturated 1.550g
• Fatty acids, total polyunsaturated 0.880g