Lamb, variety meats and by-products, heart, raw

Manufacturer: None

• Energy 122.000kcal
• Energy 510.000kJ
• Calcium, Ca 6.000mg
• Magnesium, Mg 17.000mg
• Phosphorus, P 175.000mg
• Potassium, K 316.000mg
• Sodium, Na 89.000mg
• Folate, total 2.000µg
• Folate, food 2.000µg
• Folate, DFE 2.000µg
• Cholesterol 135.000mg
• Selenium, Se 32.000µg
• Vitamin C, total ascorbic acid 5.000mg
• Protein 16.470g
• Total lipid (fat) 5.680g
• Carbohydrate, by difference 0.210g
• Ash 0.930g
• Water 76.710g
• Iron, Fe 4.600mg
• Zinc, Zn 1.870mg
• Vitamin B-12 10.250µg
• Copper, Cu 0.397mg
• Manganese, Mn 0.046mg
• Thiamin 0.370mg
• Riboflavin 0.990mg
• Niacin 6.140mg
• Pantothenic acid 2.630mg
• Vitamin B-6 0.390mg
• Tryptophan 0.178g
• Threonine 0.777g
• Isoleucine 0.714g
• Leucine 1.401g
• Lysine 1.240g
• Methionine 0.361g
• Cystine 0.138g
• Phenylalanine 0.712g
• Tyrosine 0.513g
• Valine 0.819g
• Arginine 1.077g
• Histidine 0.377g
• Alanine 1.000g
• Aspartic acid 1.419g
• Glutamic acid 2.103g
• Glycine 0.795g
• Proline 0.747g
• Serine 0.636g
• Fatty acids, total saturated 2.250g
• 12:0 0.020g
• 14:0 0.130g
• 16:0 0.860g
• 18:0 1.160g
• 18:1 undifferentiated 1.380g
• 18:2 undifferentiated 0.240g
• 18:3 undifferentiated 0.130g
• 20:4 undifferentiated 0.090g
• 22:6 n-3 (DHA) 0.030g
• 16:1 undifferentiated 0.070g
• 20:5 n-3 (EPA) 0.040g
• 22:1 undifferentiated 0.040g
• 22:5 n-3 (DPA) 0.030g
• Fatty acids, total monounsaturated 1.600g
• Fatty acids, total polyunsaturated 0.550g