Lamb, variety meats and by-products, kidneys, cooked, braised
Manufacturer: None
- Energy 137.000kcal
- Energy 573.000kJ
- Calcium, Ca 18.000mg
- Magnesium, Mg 20.000mg
- Phosphorus, P 290.000mg
- Potassium, K 178.000mg
- Sodium, Na 151.000mg
- Vitamin A, IU 455.000IU
- Retinol 137.000µg
- Vitamin A, RAE 137.000µg
- Folate, total 81.000µg
- Folate, food 81.000µg
- Folate, DFE 81.000µg
- Cholesterol 565.000mg
- Selenium, Se 218.800µg
- Vitamin C, total ascorbic acid 12.000mg
- Protein 23.650g
- Total lipid (fat) 3.620g
- Carbohydrate, by difference 0.990g
- Ash 1.290g
- Water 70.450g
- Iron, Fe 12.400mg
- Zinc, Zn 3.800mg
- Vitamin B-12 78.900µg
- Copper, Cu 0.370mg
- Manganese, Mn 0.144mg
- Thiamin 0.350mg
- Riboflavin 2.070mg
- Niacin 5.990mg
- Pantothenic acid 2.040mg
- Vitamin B-6 0.120mg
- Tryptophan 0.319g
- Threonine 1.113g
- Isoleucine 0.941g
- Leucine 1.775g
- Lysine 1.533g
- Methionine 0.480g
- Cystine 0.270g
- Phenylalanine 1.095g
- Tyrosine 0.833g
- Valine 1.387g
- Arginine 1.365g
- Histidine 0.595g
- Alanine 1.282g
- Aspartic acid 2.037g
- Glutamic acid 2.565g
- Glycine 1.375g
- Proline 1.209g
- Serine 1.103g
- Fatty acids, total saturated 1.230g
- 12:0 0.010g
- 14:0 0.040g
- 16:0 0.510g
- 18:0 0.630g
- 18:1 undifferentiated 0.680g
- 18:2 undifferentiated 0.260g
- 18:3 undifferentiated 0.090g
- 20:4 undifferentiated 0.170g
- 22:6 n-3 (DHA) 0.040g
- 16:1 undifferentiated 0.050g
- 20:5 n-3 (EPA) 0.060g
- 22:1 undifferentiated 0.010g
- 22:5 n-3 (DPA) 0.050g
- Fatty acids, total monounsaturated 0.770g
- Fatty acids, total polyunsaturated 0.670g