Lamb, variety meats and by-products, lungs, raw

Manufacturer: None

• Energy 95.000kcal
• Energy 397.000kJ
• Calcium, Ca 10.000mg
• Magnesium, Mg 14.000mg
• Phosphorus, P 219.000mg
• Potassium, K 238.000mg
• Sodium, Na 157.000mg
• Vitamin A, IU 89.000IU
• Retinol 27.000µg
• Vitamin A, RAE 27.000µg
• Folate, total 12.000µg
• Folate, food 12.000µg
• Folate, DFE 12.000µg
• Selenium, Se 17.700µg
• Vitamin C, total ascorbic acid 31.000mg
• Protein 16.700g
• Total lipid (fat) 2.600g
• Ash 1.100g
• Water 79.700g
• Iron, Fe 6.400mg
• Zinc, Zn 1.800mg
• Vitamin B-12 3.930µg
• Copper, Cu 0.254mg
• Manganese, Mn 0.019mg
• Thiamin 0.048mg
• Riboflavin 0.237mg
• Niacin 4.124mg
• Vitamin B-6 0.110mg
• Tryptophan 0.171g
• Threonine 0.614g
• Isoleucine 0.527g
• Leucine 1.337g
• Lysine 1.080g
• Methionine 0.301g
• Cystine 0.262g
• Phenylalanine 0.688g
• Tyrosine 0.471g
• Valine 0.920g
• Arginine 1.005g
• Histidine 0.420g
• Alanine 1.053g
• Aspartic acid 1.318g
• Glutamic acid 1.795g
• Glycine 1.409g
• Proline 1.066g
• Serine 0.666g
• Fatty acids, total saturated 0.890g
• Fatty acids, total monounsaturated 0.670g
• Fatty acids, total polyunsaturated 0.350g