Lamb, variety meats and by-products, pancreas, cooked, braised

Manufacturer: None

• Energy 234.000kcal
• Energy 979.000kJ
• Calcium, Ca 12.000mg
• Magnesium, Mg 19.000mg
• Phosphorus, P 431.000mg
• Potassium, K 291.000mg
• Sodium, Na 52.000mg
• Folate, total 13.000µg
• Folate, food 13.000µg
• Folate, DFE 13.000µg
• Cholesterol 400.000mg
• Selenium, Se 64.800µg
• Vitamin C, total ascorbic acid 20.000mg
• Protein 22.830g
• Total lipid (fat) 15.120g
• Ash 2.150g
• Water 59.650g
• Iron, Fe 2.120mg
• Zinc, Zn 2.680mg
• Vitamin B-12 5.540µg
• Copper, Cu 0.083mg
• Manganese, Mn 0.043mg
• Thiamin 0.020mg
• Riboflavin 0.210mg
• Niacin 2.560mg
• Pantothenic acid 0.850mg
• Vitamin B-6 0.050mg
• Tryptophan 0.292g
• Threonine 0.840g
• Isoleucine 0.804g
• Leucine 1.461g
• Lysine 1.972g
• Methionine 0.329g
• Cystine 0.292g
• Phenylalanine 0.767g
• Tyrosine 0.548g
• Valine 0.986g
• Arginine 1.351g
• Histidine 0.657g
• Alanine 1.169g
• Aspartic acid 1.570g
• Glutamic acid 3.178g
• Glycine 1.424g
• Proline 1.169g
• Serine 0.913g
• Fatty acids, total saturated 6.840g
• 12:0 0.090g
• 14:0 0.650g
• 16:0 2.890g
• 18:0 2.980g
• 18:1 undifferentiated 4.930g
• 18:2 undifferentiated 0.280g
• 18:3 undifferentiated 0.290g
• 20:4 undifferentiated 0.170g
• 16:1 undifferentiated 0.350g
• Fatty acids, total monounsaturated 5.450g
• Fatty acids, total polyunsaturated 0.740g