Veal, breast, separable fat, cooked
Manufacturer: None
- Energy 521.000kcal
- Energy 2180.000kJ
- Calcium, Ca 6.000mg
- Magnesium, Mg 10.000mg
- Phosphorus, P 102.000mg
- Potassium, K 181.000mg
- Sodium, Na 49.000mg
- Folate, total 5.000µg
- Folate, food 5.000µg
- Folate, DFE 5.000µg
- Cholesterol 95.000mg
- Selenium, Se 5.500µg
- Protein 9.400g
- Total lipid (fat) 53.350g
- Ash 0.450g
- Water 36.150g
- Iron, Fe 0.450mg
- Zinc, Zn 0.760mg
- Vitamin B-12 0.550µg
- Copper, Cu 0.042mg
- Manganese, Mn 0.010mg
- Thiamin 0.020mg
- Riboflavin 0.120mg
- Niacin 2.790mg
- Pantothenic acid 0.450mg
- Vitamin B-6 0.110mg
- Tryptophan 0.095g
- Threonine 0.411g
- Isoleucine 0.463g
- Leucine 0.747g
- Lysine 0.775g
- Methionine 0.220g
- Cystine 0.107g
- Phenylalanine 0.379g
- Tyrosine 0.299g
- Valine 0.519g
- Arginine 0.553g
- Histidine 0.341g
- Alanine 0.559g
- Aspartic acid 0.811g
- Glutamic acid 1.487g
- Glycine 0.483g
- Proline 0.393g
- Serine 0.352g
- Fatty acids, total saturated 21.407g
- 12:0 0.351g
- 14:0 3.319g
- 16:0 12.497g
- 18:0 4.934g
- 18:1 undifferentiated 22.820g
- 18:2 undifferentiated 2.633g
- 18:3 undifferentiated 0.168g
- 16:1 undifferentiated 2.440g
- 20:1 0.217g
- Fatty acids, total monounsaturated 26.410g
- Fatty acids, total polyunsaturated 2.865g