Veal, composite of trimmed retail cuts, separable fat, raw

Manufacturer: None

• Energy 638.000kcal
• Energy 2669.000kJ
• Calcium, Ca 7.000mg
• Magnesium, Mg 5.000mg
• Phosphorus, P 73.000mg
• Potassium, K 107.000mg
• Sodium, Na 26.000mg
• Folate, total 4.000µg
• Folate, food 4.000µg
• Folate, DFE 4.000µg
• Cholesterol 73.000mg
• Selenium, Se 5.500µg
• Protein 6.020g
• Total lipid (fat) 67.830g
• Ash 0.430g
• Water 24.770g
• Iron, Fe 0.600mg
• Zinc, Zn 0.540mg
• Vitamin E (alpha-tocopherol) 0.310mg
• Vitamin B-12 0.430µg
• Copper, Cu 0.039mg
• Manganese, Mn 0.010mg
• Thiamin 0.020mg
• Riboflavin 0.080mg
• Niacin 2.370mg
• Pantothenic acid 0.420mg
• Vitamin B-6 0.150mg
• Tryptophan 0.061g
• Threonine 0.263g
• Isoleucine 0.296g
• Leucine 0.479g
• Lysine 0.496g
• Methionine 0.140g
• Cystine 0.068g
• Phenylalanine 0.243g
• Tyrosine 0.192g
• Valine 0.333g
• Arginine 0.354g
• Histidine 0.218g
• Alanine 0.358g
• Aspartic acid 0.519g
• Glutamic acid 0.952g
• Glycine 0.309g
• Proline 0.251g
• Serine 0.226g
• Fatty acids, total saturated 32.920g
• 10:0 0.090g
• 12:0 0.260g
• 14:0 3.700g
• 16:0 16.880g
• 18:0 10.640g
• 18:1 undifferentiated 24.050g
• 18:2 undifferentiated 2.700g
• 18:3 undifferentiated 0.580g
• 16:1 undifferentiated 3.460g
• Fatty acids, total monounsaturated 28.440g
• Fatty acids, total polyunsaturated 3.280g