Veal, composite of trimmed retail cuts, separable lean and fat, raw

Manufacturer: None

• Energy 144.000kcal
• Energy 602.000kJ
• Calcium, Ca 15.000mg
• Magnesium, Mg 24.000mg
• Phosphorus, P 203.000mg
• Potassium, K 315.000mg
• Sodium, Na 82.000mg
• Folate, total 13.000µg
• Folate, food 13.000µg
• Folate, DFE 13.000µg
• Cholesterol 82.000mg
• Selenium, Se 8.400µg
• Protein 19.350g
• Total lipid (fat) 6.770g
• Ash 1.040g
• Water 72.840g
• Iron, Fe 0.830mg
• Zinc, Zn 3.060mg
• Vitamin E (alpha-tocopherol) 0.260mg
• Vitamin B-12 1.340µg
• Copper, Cu 0.109mg
• Manganese, Mn 0.028mg
• Thiamin 0.080mg
• Riboflavin 0.270mg
• Niacin 7.500mg
• Pantothenic acid 1.310mg
• Vitamin B-6 0.410mg
• Tryptophan 0.196g
• Threonine 0.845g
• Isoleucine 0.953g
• Leucine 1.540g
• Lysine 1.594g
• Methionine 0.452g
• Cystine 0.218g
• Phenylalanine 0.781g
• Tyrosine 0.617g
• Valine 1.069g
• Arginine 1.138g
• Histidine 0.702g
• Alanine 1.151g
• Aspartic acid 1.669g
• Glutamic acid 3.060g
• Glycine 0.994g
• Proline 0.808g
• Serine 0.725g
• Fatty acids, total saturated 2.790g
• 10:0 0.010g
• 12:0 0.020g
• 14:0 0.260g
• 16:0 1.480g
• 18:0 0.920g
• 18:1 undifferentiated 2.210g
• 18:2 undifferentiated 0.360g
• 18:3 undifferentiated 0.040g
• 20:4 undifferentiated 0.070g
• 16:1 undifferentiated 0.290g
• Fatty acids, total monounsaturated 2.570g
• Fatty acids, total polyunsaturated 0.480g