Veal, composite of trimmed retail cuts, separable lean only, raw

Manufacturer: None

• Energy 112.000kcal
• Energy 469.000kJ
• Calcium, Ca 15.000mg
• Magnesium, Mg 25.000mg
• Phosphorus, P 211.000mg
• Potassium, K 328.000mg
• Sodium, Na 86.000mg
• Folate, total 13.000µg
• Folate, food 13.000µg
• Folate, DFE 13.000µg
• Cholesterol 83.000mg
• Selenium, Se 8.600µg
• Protein 20.200g
• Total lipid (fat) 2.870g
• Ash 1.080g
• Water 75.910g
• Iron, Fe 0.850mg
• Zinc, Zn 3.230mg
• Vitamin E (alpha-tocopherol) 0.260mg
• Vitamin B-12 1.400µg
• Copper, Cu 0.113mg
• Manganese, Mn 0.029mg
• Thiamin 0.080mg
• Riboflavin 0.280mg
• Niacin 7.830mg
• Pantothenic acid 1.370mg
• Vitamin B-6 0.430mg
• Tryptophan 0.204g
• Threonine 0.882g
• Isoleucine 0.995g
• Leucine 1.608g
• Lysine 1.664g
• Methionine 0.471g
• Cystine 0.228g
• Phenylalanine 0.815g
• Tyrosine 0.644g
• Valine 1.116g
• Arginine 1.188g
• Histidine 0.733g
• Alanine 1.201g
• Aspartic acid 1.743g
• Glutamic acid 3.195g
• Glycine 1.038g
• Proline 0.843g
• Serine 0.757g
• Fatty acids, total saturated 0.860g
• 14:0 0.040g
• 16:0 0.490g
• 18:0 0.300g
• 18:1 undifferentiated 0.820g
• 18:2 undifferentiated 0.210g
• 18:3 undifferentiated 0.010g
• 20:4 undifferentiated 0.080g
• 16:1 undifferentiated 0.090g
• Fatty acids, total monounsaturated 0.920g
• Fatty acids, total polyunsaturated 0.300g