Veal, leg (top round), separable lean only, raw

Manufacturer: None

• Energy 107.000kcal
• Energy 448.000kJ
• Calcium, Ca 5.000mg
• Magnesium, Mg 27.000mg
• Phosphorus, P 223.000mg
• Potassium, K 372.000mg
• Sodium, Na 64.000mg
• Folate, total 14.000µg
• Folate, food 14.000µg
• Folate, DFE 14.000µg
• Cholesterol 78.000mg
• Selenium, Se 9.100µg
• Protein 21.280g
• Total lipid (fat) 1.760g
• Ash 1.140g
• Water 75.820g
• Iron, Fe 0.800mg
• Zinc, Zn 2.340mg
• Vitamin E (alpha-tocopherol) 0.290mg
• Vitamin B-12 1.050µg
• Copper, Cu 0.110mg
• Manganese, Mn 0.029mg
• Thiamin 0.080mg
• Riboflavin 0.280mg
• Niacin 9.560mg
• Pantothenic acid 1.090mg
• Vitamin B-6 0.470mg
• Tryptophan 0.215g
• Threonine 0.930g
• Isoleucine 1.048g
• Leucine 1.694g
• Lysine 1.754g
• Methionine 0.497g
• Cystine 0.240g
• Phenylalanine 0.859g
• Tyrosine 0.679g
• Valine 1.176g
• Arginine 1.252g
• Histidine 0.773g
• Alanine 1.266g
• Aspartic acid 1.836g
• Glutamic acid 3.366g
• Glycine 1.094g
• Proline 0.889g
• Serine 0.798g
• Fatty acids, total saturated 0.530g
• 14:0 0.030g
• 16:0 0.300g
• 18:0 0.180g
• 18:1 undifferentiated 0.500g
• 18:2 undifferentiated 0.130g
• 18:3 undifferentiated 0.010g
• 20:4 undifferentiated 0.050g
• 16:1 undifferentiated 0.060g
• Fatty acids, total monounsaturated 0.560g
• Fatty acids, total polyunsaturated 0.180g