Veal, shoulder, blade chop, separable lean and fat, raw

Manufacturer: None

• Energy 148.000kcal
• Energy 620.000kJ
• Calcium, Ca 23.000mg
• Magnesium, Mg 32.000mg
• Phosphorus, P 202.000mg
• Potassium, K 198.000mg
• Sodium, Na 91.000mg
• Vitamin D 60.000IU
• Folate, total 3.000µg
• Folate, food 3.000µg
• Folate, DFE 3.000µg
• Cholesterol 62.000mg
• Selenium, Se 14.900µg
• Vitamin D3 (cholecalciferol) 1.500µg
• Vitamin D (D2 + D3) 1.500µg
• Choline, total 92.700mg
• Vitamin K (phylloquinone) 1.200µg
• Betaine 19.900mg
• Protein 18.720g
• Total lipid (fat) 7.610g
• Carbohydrate, by difference 0.030g
• Ash 0.970g
• Water 72.600g
• Iron, Fe 1.220mg
• Zinc, Zn 3.180mg
• Vitamin E (alpha-tocopherol) 0.300mg
• Tocopherol, gamma 0.020mg
• Vitamin B-12 2.730µg
• Copper, Cu 0.080mg
• Manganese, Mn 0.012mg
• Thiamin 0.101mg
• Riboflavin 0.397mg
• Niacin 4.491mg
• Pantothenic acid 0.971mg
• Vitamin B-6 0.437mg
• Tryptophan 0.189g
• Threonine 0.818g
• Isoleucine 0.922g
• Leucine 1.490g
• Lysine 1.542g
• Methionine 0.437g
• Cystine 0.211g
• Phenylalanine 0.755g
• Tyrosine 0.597g
• Valine 1.035g
• Arginine 1.101g
• Histidine 0.680g
• Alanine 1.113g
• Aspartic acid 1.615g
• Glutamic acid 2.960g
• Glycine 0.962g
• Proline 0.782g
• Serine 0.701g
• Hydroxyproline 0.095g
• Fatty acids, total trans 0.301g
• Fatty acids, total saturated 2.701g
• 10:0 0.004g
• 12:0 0.005g
• 14:0 0.185g
• 16:0 1.567g
• 18:0 0.852g
• 20:0 0.003g
• 18:1 undifferentiated 3.243g
• 18:2 undifferentiated 0.274g
• 18:3 undifferentiated 0.009g
• 20:4 undifferentiated 0.029g
• 14:1 0.056g
• 16:1 undifferentiated 0.266g
• 20:1 0.011g
• 20:5 n-3 (EPA) 0.001g
• Fatty acids, total monounsaturated 3.642g
• Fatty acids, total polyunsaturated 0.313g
• 17:0 0.079g
• 24:0 0.006g
• 20:2 n-6 c,c 0.001g
• 17:1 0.067g