Veal, shoulder, blade chop, separable lean only, cooked, grilled

Manufacturer: None

  • Energy 159.000kcal
  • Energy 666.000kJ
  • Calcium, Ca 21.000mg
  • Magnesium, Mg 34.000mg
  • Phosphorus, P 253.000mg
  • Potassium, K 245.000mg
  • Sodium, Na 113.000mg
  • Vitamin D 40.000IU
  • Folate, total 7.000µg
  • Folate, food 7.000µg
  • Folate, DFE 7.000µg
  • Cholesterol 77.000mg
  • Selenium, Se 18.400µg
  • Vitamin D3 (cholecalciferol) 1.000µg
  • Vitamin D (D2 + D3) 1.000µg
  • Choline, total 137.800mg
  • Vitamin K (phylloquinone) 1.300µg
  • Betaine 25.200mg
  • Protein 27.330g
  • Total lipid (fat) 5.530g
  • Ash 0.950g
  • Water 66.440g
  • Iron, Fe 1.650mg
  • Zinc, Zn 5.070mg
  • Vitamin E (alpha-tocopherol) 0.470mg
  • Vitamin B-12 3.660µg
  • Copper, Cu 0.150mg
  • Manganese, Mn 0.009mg
  • Thiamin 0.110mg
  • Riboflavin 0.480mg
  • Niacin 5.140mg
  • Pantothenic acid 1.180mg
  • Vitamin B-6 0.435mg
  • Tryptophan 0.277g
  • Threonine 1.194g
  • Isoleucine 1.346g
  • Leucine 2.175g
  • Lysine 2.252g
  • Methionine 0.638g
  • Cystine 0.308g
  • Phenylalanine 1.103g
  • Tyrosine 0.871g
  • Valine 1.511g
  • Arginine 1.608g
  • Histidine 0.992g
  • Alanine 1.626g
  • Aspartic acid 2.358g
  • Glutamic acid 4.323g
  • Glycine 1.404g
  • Proline 1.141g
  • Serine 1.024g
  • Hydroxyproline 0.138g
  • Fatty acids, total trans 0.221g
  • Fatty acids, total saturated 2.092g
  • 10:0 0.002g
  • 12:0 0.004g
  • 14:0 0.131g
  • 16:0 1.203g
  • 18:0 0.682g
  • 20:0 0.002g
  • 18:1 undifferentiated 2.382g
  • 18:2 undifferentiated 0.259g
  • 18:3 undifferentiated 0.009g
  • 20:4 undifferentiated 0.047g
  • 14:1 0.033g
  • 16:1 undifferentiated 0.205g
  • 20:1 0.003g
  • 20:5 n-3 (EPA) 0.001g
  • Fatty acids, total monounsaturated 2.677g
  • Fatty acids, total polyunsaturated 0.315g
  • 17:0 0.061g
  • 24:0 0.008g
  • 18:1 t 0.221g
  • 18:2 CLAs 0.016g
  • 16:1 c 0.205g
  • 18:1 c 2.161g
  • 18:2 n-6 c,c 0.242g
  • 17:1 0.054g
  • Fatty acids, total trans-monoenoic 0.221g