Veal, sirloin, separable lean only, cooked, braised

Manufacturer: None

  • Energy 204.000kcal
  • Energy 854.000kJ
  • Calcium, Ca 19.000mg
  • Magnesium, Mg 29.000mg
  • Phosphorus, P 259.000mg
  • Potassium, K 339.000mg
  • Sodium, Na 81.000mg
  • Folate, total 16.000µg
  • Folate, food 16.000µg
  • Folate, DFE 16.000µg
  • Cholesterol 113.000mg
  • Selenium, Se 15.000µg
  • Protein 33.960g
  • Total lipid (fat) 6.510g
  • Ash 1.200g
  • Water 58.550g
  • Iron, Fe 1.230mg
  • Zinc, Zn 4.750mg
  • Vitamin E (alpha-tocopherol) 0.440mg
  • Vitamin B-12 1.590µg
  • Copper, Cu 0.138mg
  • Manganese, Mn 0.038mg
  • Thiamin 0.060mg
  • Riboflavin 0.380mg
  • Niacin 7.050mg
  • Pantothenic acid 1.080mg
  • Vitamin B-6 0.380mg
  • Tryptophan 0.344g
  • Threonine 1.483g
  • Isoleucine 1.672g
  • Leucine 2.703g
  • Lysine 2.798g
  • Methionine 0.792g
  • Cystine 0.383g
  • Phenylalanine 1.371g
  • Tyrosine 1.083g
  • Valine 1.877g
  • Arginine 1.997g
  • Histidine 1.233g
  • Alanine 2.020g
  • Aspartic acid 2.930g
  • Glutamic acid 5.371g
  • Glycine 1.745g
  • Proline 1.418g
  • Serine 1.273g
  • Fatty acids, total saturated 1.820g
  • 12:0 0.010g
  • 14:0 0.120g
  • 16:0 1.060g
  • 18:0 0.620g
  • 18:1 undifferentiated 2.090g
  • 18:2 undifferentiated 0.450g
  • 18:3 undifferentiated 0.030g
  • 20:4 undifferentiated 0.110g
  • 16:1 undifferentiated 0.210g
  • Fatty acids, total monounsaturated 2.330g
  • Fatty acids, total polyunsaturated 0.580g