Veal, sirloin, separable lean only, cooked, roasted

Manufacturer: None

  • Energy 168.000kcal
  • Energy 703.000kJ
  • Calcium, Ca 14.000mg
  • Magnesium, Mg 27.000mg
  • Phosphorus, P 231.000mg
  • Potassium, K 365.000mg
  • Sodium, Na 85.000mg
  • Folate, total 16.000µg
  • Folate, food 16.000µg
  • Folate, DFE 16.000µg
  • Cholesterol 104.000mg
  • Selenium, Se 11.500µg
  • Protein 26.320g
  • Total lipid (fat) 6.220g
  • Ash 1.440g
  • Water 65.740g
  • Iron, Fe 0.910mg
  • Zinc, Zn 3.540mg
  • Vitamin E (alpha-tocopherol) 0.460mg
  • Vitamin B-12 1.490µg
  • Copper, Cu 0.136mg
  • Manganese, Mn 0.030mg
  • Thiamin 0.060mg
  • Riboflavin 0.370mg
  • Niacin 9.330mg
  • Pantothenic acid 1.320mg
  • Vitamin B-6 0.340mg
  • Tryptophan 0.266g
  • Threonine 1.150g
  • Isoleucine 1.296g
  • Leucine 2.095g
  • Lysine 2.169g
  • Methionine 0.614g
  • Cystine 0.297g
  • Phenylalanine 1.062g
  • Tyrosine 0.839g
  • Valine 1.455g
  • Arginine 1.548g
  • Histidine 0.956g
  • Alanine 1.566g
  • Aspartic acid 2.271g
  • Glutamic acid 4.164g
  • Glycine 1.353g
  • Proline 1.099g
  • Serine 0.987g
  • Fatty acids, total saturated 2.410g
  • 12:0 0.010g
  • 14:0 0.210g
  • 16:0 1.290g
  • 18:0 0.800g
  • 18:1 undifferentiated 1.970g
  • 18:2 undifferentiated 0.360g
  • 18:3 undifferentiated 0.040g
  • 20:4 undifferentiated 0.090g
  • 16:1 undifferentiated 0.250g
  • Fatty acids, total monounsaturated 2.280g
  • Fatty acids, total polyunsaturated 0.480g