Beans, great northern, mature seeds, raw (Includes foods for USDA's Food Distribution Program)

Manufacturer: None

  • Energy 339.000kcal
  • Energy 1419.000kJ
  • Calcium, Ca 175.000mg
  • Magnesium, Mg 189.000mg
  • Phosphorus, P 447.000mg
  • Potassium, K 1387.000mg
  • Sodium, Na 14.000mg
  • Folate, total 482.000µg
  • Folate, food 482.000µg
  • Folate, DFE 482.000µg
  • Fiber, total dietary 20.200g
  • Selenium, Se 12.900µg
  • Vitamin C, total ascorbic acid 5.300mg
  • Vitamin K (phylloquinone) 6.000µg
  • Protein 21.860g
  • Total lipid (fat) 1.140g
  • Carbohydrate, by difference 62.370g
  • Ash 3.930g
  • Water 10.700g
  • Sugars, total 2.260g
  • Iron, Fe 5.470mg
  • Zinc, Zn 2.310mg
  • Vitamin E (alpha-tocopherol) 0.220mg
  • Copper, Cu 0.837mg
  • Manganese, Mn 1.423mg
  • Thiamin 0.653mg
  • Riboflavin 0.237mg
  • Niacin 1.955mg
  • Pantothenic acid 1.098mg
  • Vitamin B-6 0.447mg
  • Tryptophan 0.259g
  • Threonine 0.920g
  • Isoleucine 0.965g
  • Leucine 1.745g
  • Lysine 1.500g
  • Methionine 0.329g
  • Cystine 0.238g
  • Phenylalanine 1.182g
  • Tyrosine 0.615g
  • Valine 1.144g
  • Arginine 1.353g
  • Histidine 0.608g
  • Alanine 0.916g
  • Aspartic acid 2.644g
  • Glutamic acid 3.333g
  • Glycine 0.853g
  • Proline 0.927g
  • Serine 1.189g
  • Fatty acids, total saturated 0.356g
  • 16:0 0.335g
  • 18:0 0.021g
  • 18:1 undifferentiated 0.053g
  • 18:2 undifferentiated 0.263g
  • 18:3 undifferentiated 0.213g
  • Fatty acids, total monounsaturated 0.053g
  • Fatty acids, total polyunsaturated 0.477g