Beef macaroni with tomato sauce, frozen entree, reduced fat

Manufacturer: None

  • Energy 113.000kcal
  • Energy 475.000kJ
  • Calcium, Ca 12.000mg
  • Magnesium, Mg 17.000mg
  • Phosphorus, P 65.000mg
  • Potassium, K 202.000mg
  • Sodium, Na 178.000mg
  • Vitamin A, IU 152.000IU
  • Vitamin A, RAE 8.000µg
  • Carotene, beta 91.000µg
  • Carotene, alpha 1.000µg
  • Lycopene 5196.000µg
  • Lutein + zeaxanthin 5.000µg
  • Folate, total 31.000µg
  • Folic acid 23.000µg
  • Folate, food 8.000µg
  • Folate, DFE 48.000µg
  • Cholesterol 10.000mg
  • Fiber, total dietary 1.400g
  • Selenium, Se 12.200µg
  • Vitamin C, total ascorbic acid 3.900mg
  • Choline, total 17.800mg
  • Vitamin K (phylloquinone) 2.600µg
  • Protein 5.890g
  • Total lipid (fat) 1.960g
  • Carbohydrate, by difference 17.990g
  • Ash 1.150g
  • Water 73.000g
  • Sugars, total 3.800g
  • Iron, Fe 1.300mg
  • Zinc, Zn 1.080mg
  • Vitamin E (alpha-tocopherol) 0.650mg
  • Vitamin B-12 0.290µg
  • Copper, Cu 0.123mg
  • Manganese, Mn 0.174mg
  • Thiamin 0.116mg
  • Riboflavin 0.092mg
  • Niacin 1.806mg
  • Pantothenic acid 0.237mg
  • Vitamin B-6 0.117mg
  • Tryptophan 0.053g
  • Threonine 0.214g
  • Isoleucine 0.234g
  • Leucine 0.425g
  • Lysine 0.334g
  • Methionine 0.111g
  • Cystine 0.080g
  • Phenylalanine 0.243g
  • Tyrosine 0.149g
  • Valine 0.263g
  • Arginine 0.309g
  • Histidine 0.163g
  • Alanine 0.281g
  • Aspartic acid 0.456g
  • Glutamic acid 1.418g
  • Glycine 0.276g
  • Proline 0.414g
  • Serine 0.238g
  • Hydroxyproline 0.036g
  • Fatty acids, total trans 0.025g
  • Fatty acids, total saturated 0.443g
  • 12:0 0.002g
  • 14:0 0.019g
  • 16:0 0.261g
  • 18:0 0.143g
  • 20:0 0.003g
  • 18:1 undifferentiated 0.765g
  • 18:2 undifferentiated 0.201g
  • 18:3 undifferentiated 0.024g
  • 20:4 undifferentiated 0.002g
  • 22:0 0.002g
  • 14:1 0.005g
  • 16:1 undifferentiated 0.036g
  • 20:1 0.006g
  • Fatty acids, total monounsaturated 0.816g
  • Fatty acids, total polyunsaturated 0.228g
  • 15:0 0.003g
  • 17:0 0.008g
  • 17:1 0.004g