Pasta with Sliced Franks in Tomato Sauce, canned entree

Manufacturer: None

• Energy 90.000kcal
• Energy 375.000kJ
• Calcium, Ca 60.000mg
• Magnesium, Mg 14.000mg
• Phosphorus, P 43.000mg
• Potassium, K 191.000mg
• Sodium, Na 287.000mg
• Vitamin A, IU 198.000IU
• Retinol 4.000µg
• Vitamin A, RAE 13.000µg
• Carotene, beta 110.000µg
• Vitamin D 16.000IU
• Cryptoxanthin, beta 1.000µg
• Lycopene 7506.000µg
• Lutein + zeaxanthin 5.000µg
• Folate, total 40.000µg
• Folic acid 13.000µg
• Folate, food 27.000µg
• Folate, DFE 49.000µg
• Cholesterol 9.000mg
• Fiber, total dietary 1.600g
• Selenium, Se 8.000µg
• Vitamin D (D2 + D3) 0.400µg
• Vitamin C, total ascorbic acid 3.800mg
• Choline, total 12.000mg
• Vitamin K (phylloquinone) 1.600µg
• Protein 4.370g
• Total lipid (fat) 2.380g
• Carbohydrate, by difference 12.700g
• Ash 2.360g
• Starch 3.780g
• Water 78.200g
• Sugars, total 3.170g
• Iron, Fe 0.910mg
• Zinc, Zn 0.520mg
• Vitamin E (alpha-tocopherol) 0.740mg
• Vitamin B-12 0.190µg
• Copper, Cu 0.136mg
• Manganese, Mn 0.129mg
• Thiamin 0.078mg
• Riboflavin 0.069mg
• Niacin 1.157mg
• Pantothenic acid 0.240mg
• Vitamin B-6 0.073mg
• Fatty acids, total saturated 0.791g
• 4:0 0.003g
• 6:0 0.002g
• 8:0 0.001g
• 10:0 0.007g
• 12:0 0.006g
• 14:0 0.045g
• 16:0 0.471g
• 18:0 0.256g
• 18:1 undifferentiated 0.898g
• 18:2 undifferentiated 0.277g
• 18:3 undifferentiated 0.051g
• 16:1 undifferentiated 0.093g
• 20:1 0.006g
• 22:1 undifferentiated 0.027g
• Fatty acids, total monounsaturated 1.024g
• Fatty acids, total polyunsaturated 0.328g