Pork, cured, bacon, unprepared

Nutrition Food Groups » Pork Products »

Manufacturer: None

Energy 393.000kcal
Energy 1645.000kJ
Calcium, Ca 6.000mg
Magnesium, Mg 13.000mg
Phosphorus, P 166.000mg
Potassium, K 201.000mg
Sodium, Na 751.000mg
Vitamin A, IU 37.000IU
Retinol 11.000µg
Vitamin A, RAE 11.000µg
Vitamin D 16.000IU
Cholesterol 66.000mg
Selenium, Se 20.100µg
Vitamin D3 (cholecalciferol) 0.400µg
Vitamin D (D2 + D3) 0.400µg
Choline, total 47.800mg
Betaine 3.700mg
Protein 13.660g
Total lipid (fat) 37.130g
Ash 2.590g
Glucose (dextrose) 0.350g
Water 46.740g
Sugars, total 0.350g
Iron, Fe 0.380mg
Zinc, Zn 1.140mg
Vitamin E (alpha-tocopherol) 0.430mg
Tocopherol, beta 1.010mg
Tocopherol, gamma 0.650mg
Tocopherol, delta 0.010mg
Tocotrienol, alpha 0.030mg
Tocotrienol, beta 0.020mg
Tocotrienol, gamma 0.050mg
Vitamin B-12 0.500µg
Copper, Cu 0.046mg
Manganese, Mn 0.012mg
Thiamin 0.276mg
Riboflavin 0.081mg
Niacin 4.022mg
Pantothenic acid 0.555mg
Vitamin B-6 0.266mg
Fatty acids, total trans 0.147g
Fatty acids, total saturated 12.615g
4:0 0.005g
6:0 0.001g
8:0 0.004g
10:0 0.033g
12:0 0.028g
14:0 0.466g
16:0 7.936g
18:0 3.950g
20:0 0.070g
18:1 undifferentiated 14.706g
18:2 undifferentiated 5.078g
18:3 undifferentiated 0.221g
20:4 undifferentiated 0.111g
22:6 n-3 (DHA) 0.005g
22:0 0.009g
14:1 0.008g
16:1 undifferentiated 0.824g
18:4 0.001g
20:1 0.288g
20:5 n-3 (EPA) 0.004g
22:1 undifferentiated 0.010g
22:5 n-3 (DPA) 0.020g
Fatty acids, total monounsaturated 15.922g
Fatty acids, total polyunsaturated 5.757g
15:0 0.016g
17:0 0.094g
24:0 0.002g
16:1 t 0.007g
18:1 t 0.105g
18:2 t not further defined 0.034g
18:2 CLAs 0.046g
24:1 c 0.001g
20:2 n-6 c,c 0.209g
16:1 c 0.816g
18:1 c 14.600g
18:2 n-6 c,c 4.999g
22:1 c 0.010g
18:3 n-6 c,c,c 0.004g
17:1 0.086g
20:3 undifferentiated 0.065g
Fatty acids, total trans-monoenoic 0.113g
Fatty acids, total trans-polyenoic 0.034g
18:3 n-3 c,c,c (ALA) 0.217g
20:3 n-3 0.029g
20:3 n-6 0.036g
18:3i 0.001g
22:4 0.039g