Pork, cured, feet, pickled
Manufacturer: None
- Energy 140.000kcal
- Energy 586.000kJ
- Calcium, Ca 32.000mg
- Magnesium, Mg 11.000mg
- Phosphorus, P 87.000mg
- Potassium, K 13.000mg
- Sodium, Na 946.000mg
- Vitamin A, IU 37.000IU
- Retinol 11.000µg
- Vitamin A, RAE 11.000µg
- Vitamin D 16.000IU
- Folate, total 1.000µg
- Folate, food 1.000µg
- Folate, DFE 1.000µg
- Cholesterol 83.000mg
- Selenium, Se 15.800µg
- Vitamin D3 (cholecalciferol) 0.400µg
- Vitamin D (D2 + D3) 0.400µg
- Choline, total 44.500mg
- Menaquinone-4 10.400µg
- Betaine 2.900mg
- Protein 11.630g
- Total lipid (fat) 10.020g
- Carbohydrate, by difference 0.010g
- Ash 3.350g
- Water 75.000g
- Iron, Fe 0.310mg
- Zinc, Zn 0.200mg
- Vitamin E (alpha-tocopherol) 0.210mg
- Tocopherol, beta 0.020mg
- Tocopherol, gamma 0.020mg
- Tocopherol, delta 0.010mg
- Tocotrienol, alpha 0.030mg
- Vitamin B-12 0.210µg
- Copper, Cu 0.037mg
- Manganese, Mn 0.022mg
- Thiamin 0.006mg
- Riboflavin 0.015mg
- Niacin 0.220mg
- Pantothenic acid 0.262mg
- Vitamin B-6 0.007mg
- Tryptophan 0.023g
- Threonine 0.314g
- Isoleucine 0.198g
- Leucine 0.512g
- Lysine 0.500g
- Methionine 0.128g
- Cystine 0.102g
- Phenylalanine 0.337g
- Tyrosine 0.186g
- Valine 0.291g
- Arginine 0.872g
- Histidine 0.128g
- Alanine 0.953g
- Aspartic acid 0.837g
- Glutamic acid 1.279g
- Glycine 2.034g
- Proline 1.220g
- Serine 0.465g
- Fatty acids, total trans 0.065g
- Fatty acids, total saturated 2.945g
- 14:0 0.121g
- 16:0 2.075g
- 18:0 0.704g
- 20:0 0.012g
- 18:1 undifferentiated 5.196g
- 18:2 undifferentiated 0.668g
- 18:3 undifferentiated 0.028g
- 20:4 undifferentiated 0.051g
- 22:0 0.014g
- 16:1 undifferentiated 0.386g
- 20:1 0.095g
- Fatty acids, total monounsaturated 5.677g
- Fatty acids, total polyunsaturated 0.784g
- 17:0 0.019g
- 18:1 t 0.035g
- 18:2 t,t 0.030g
- 20:2 n-6 c,c 0.037g
- 18:1 c 5.161g
- 18:2 n-6 c,c 0.638g
- Fatty acids, total trans-monoenoic 0.035g
- Fatty acids, total trans-polyenoic 0.030g
- 18:3 n-3 c,c,c (ALA) 0.028g