Pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil

Manufacturer: None

  • Energy 123.000kcal
  • Energy 516.000kJ
  • Calcium, Ca 8.000mg
  • Magnesium, Mg 17.000mg
  • Phosphorus, P 240.000mg
  • Potassium, K 272.000mg
  • Sodium, Na 1390.000mg
  • Vitamin A, IU 44.000IU
  • Retinol 13.000µg
  • Vitamin A, RAE 13.000µg
  • Vitamin D 34.000IU
  • Folate, total 3.000µg
  • Folate, food 3.000µg
  • Folate, DFE 3.000µg
  • Cholesterol 45.000mg
  • Selenium, Se 32.600µg
  • Vitamin D3 (cholecalciferol) 0.900µg
  • Vitamin D (D2 + D3) 0.900µg
  • Choline, total 64.600mg
  • Menaquinone-4 4.500µg
  • Betaine 4.500mg
  • Protein 15.090g
  • Total lipid (fat) 5.060g
  • Carbohydrate, by difference 4.690g
  • Ash 4.270g
  • Glucose (dextrose) 4.040g
  • Fructose 0.480g
  • Maltose 0.170g
  • Water 71.200g
  • Sugars, total 4.690g
  • Iron, Fe 0.740mg
  • Zinc, Zn 1.640mg
  • Vitamin E (alpha-tocopherol) 0.120mg
  • Tocopherol, gamma 0.030mg
  • Tocotrienol, alpha 0.030mg
  • Vitamin B-12 0.440µg
  • Copper, Cu 0.085mg
  • Manganese, Mn 0.037mg
  • Thiamin 0.308mg
  • Riboflavin 0.137mg
  • Niacin 4.285mg
  • Pantothenic acid 0.689mg
  • Vitamin B-6 0.335mg
  • Tryptophan 0.142g
  • Threonine 0.675g
  • Isoleucine 0.681g
  • Leucine 1.209g
  • Lysine 1.275g
  • Methionine 0.361g
  • Cystine 0.169g
  • Phenylalanine 0.604g
  • Tyrosine 0.490g
  • Valine 0.764g
  • Arginine 0.966g
  • Histidine 0.657g
  • Alanine 0.889g
  • Aspartic acid 1.317g
  • Glutamic acid 2.160g
  • Glycine 0.788g
  • Proline 0.648g
  • Serine 0.591g
  • Hydroxyproline 0.098g
  • Fatty acids, total trans 0.037g
  • Fatty acids, total saturated 1.528g
  • 14:0 0.057g
  • 16:0 0.973g
  • 18:0 0.472g
  • 20:0 0.002g
  • 18:1 undifferentiated 1.966g
  • 18:2 undifferentiated 0.592g
  • 18:3 undifferentiated 0.024g
  • 20:4 undifferentiated 0.049g
  • 22:0 0.009g
  • 16:1 undifferentiated 0.123g
  • 20:1 0.035g
  • Fatty acids, total monounsaturated 2.125g
  • Fatty acids, total polyunsaturated 0.690g
  • 17:0 0.013g
  • 18:1 t 0.023g
  • 18:2 t,t 0.014g
  • 20:2 n-6 c,c 0.024g
  • 18:1 c 1.943g
  • 18:2 n-6 c,c 0.578g
  • Fatty acids, total trans-monoenoic 0.023g
  • Fatty acids, total trans-polyenoic 0.014g
  • 18:3 n-3 c,c,c (ALA) 0.024g