Pork, cured, ham and water product, slice, boneless, separable lean only, heated, pan-broil
Manufacturer: None
- Energy 123.000kcal
- Energy 516.000kJ
- Calcium, Ca 8.000mg
- Magnesium, Mg 17.000mg
- Phosphorus, P 240.000mg
- Potassium, K 272.000mg
- Sodium, Na 1390.000mg
- Vitamin A, IU 44.000IU
- Retinol 13.000µg
- Vitamin A, RAE 13.000µg
- Vitamin D 34.000IU
- Folate, total 3.000µg
- Folate, food 3.000µg
- Folate, DFE 3.000µg
- Cholesterol 45.000mg
- Selenium, Se 32.600µg
- Vitamin D3 (cholecalciferol) 0.900µg
- Vitamin D (D2 + D3) 0.900µg
- Choline, total 64.600mg
- Menaquinone-4 4.500µg
- Betaine 4.500mg
- Protein 15.090g
- Total lipid (fat) 5.060g
- Carbohydrate, by difference 4.690g
- Ash 4.270g
- Glucose (dextrose) 4.040g
- Fructose 0.480g
- Maltose 0.170g
- Water 71.200g
- Sugars, total 4.690g
- Iron, Fe 0.740mg
- Zinc, Zn 1.640mg
- Vitamin E (alpha-tocopherol) 0.120mg
- Tocopherol, gamma 0.030mg
- Tocotrienol, alpha 0.030mg
- Vitamin B-12 0.440µg
- Copper, Cu 0.085mg
- Manganese, Mn 0.037mg
- Thiamin 0.308mg
- Riboflavin 0.137mg
- Niacin 4.285mg
- Pantothenic acid 0.689mg
- Vitamin B-6 0.335mg
- Tryptophan 0.142g
- Threonine 0.675g
- Isoleucine 0.681g
- Leucine 1.209g
- Lysine 1.275g
- Methionine 0.361g
- Cystine 0.169g
- Phenylalanine 0.604g
- Tyrosine 0.490g
- Valine 0.764g
- Arginine 0.966g
- Histidine 0.657g
- Alanine 0.889g
- Aspartic acid 1.317g
- Glutamic acid 2.160g
- Glycine 0.788g
- Proline 0.648g
- Serine 0.591g
- Hydroxyproline 0.098g
- Fatty acids, total trans 0.037g
- Fatty acids, total saturated 1.528g
- 14:0 0.057g
- 16:0 0.973g
- 18:0 0.472g
- 20:0 0.002g
- 18:1 undifferentiated 1.966g
- 18:2 undifferentiated 0.592g
- 18:3 undifferentiated 0.024g
- 20:4 undifferentiated 0.049g
- 22:0 0.009g
- 16:1 undifferentiated 0.123g
- 20:1 0.035g
- Fatty acids, total monounsaturated 2.125g
- Fatty acids, total polyunsaturated 0.690g
- 17:0 0.013g
- 18:1 t 0.023g
- 18:2 t,t 0.014g
- 20:2 n-6 c,c 0.024g
- 18:1 c 1.943g
- 18:2 n-6 c,c 0.578g
- Fatty acids, total trans-monoenoic 0.023g
- Fatty acids, total trans-polyenoic 0.014g
- 18:3 n-3 c,c,c (ALA) 0.024g