Pork, cured, ham, rump, bone-in, separable lean and fat, unheated
Manufacturer: None
- Energy 176.000kcal
- Energy 735.000kJ
- Calcium, Ca 7.000mg
- Magnesium, Mg 22.000mg
- Phosphorus, P 251.000mg
- Potassium, K 358.000mg
- Sodium, Na 722.000mg
- Vitamin A, IU 6.000IU
- Retinol 2.000µg
- Vitamin A, RAE 2.000µg
- Folate, total 1.000µg
- Folate, food 1.000µg
- Folate, DFE 1.000µg
- Cholesterol 62.000mg
- Selenium, Se 20.600µg
- Choline, total 84.000mg
- Menaquinone-4 1.200µg
- Betaine 5.700mg
- Protein 22.270g
- Total lipid (fat) 9.380g
- Carbohydrate, by difference 0.520g
- Ash 2.650g
- Glucose (dextrose) 0.060g
- Water 65.190g
- Sugars, total 0.060g
- Iron, Fe 1.010mg
- Zinc, Zn 2.420mg
- Vitamin E (alpha-tocopherol) 0.320mg
- Tocopherol, gamma 0.050mg
- Tocotrienol, alpha 0.020mg
- Tocotrienol, gamma 0.030mg
- Vitamin B-12 0.530µg
- Copper, Cu 0.769mg
- Manganese, Mn 0.022mg
- Thiamin 0.482mg
- Riboflavin 0.199mg
- Niacin 6.417mg
- Pantothenic acid 0.595mg
- Vitamin B-6 0.472mg
- Tryptophan 0.207g
- Threonine 0.991g
- Isoleucine 1.001g
- Leucine 1.776g
- Lysine 1.869g
- Methionine 0.529g
- Cystine 0.250g
- Phenylalanine 0.888g
- Tyrosine 0.717g
- Valine 1.124g
- Arginine 1.422g
- Histidine 0.970g
- Alanine 1.315g
- Aspartic acid 1.941g
- Glutamic acid 3.177g
- Glycine 1.187g
- Proline 0.962g
- Serine 0.870g
- Hydroxyproline 0.158g
- Fatty acids, total trans 0.070g
- Fatty acids, total saturated 3.008g
- 10:0 0.001g
- 14:0 0.107g
- 16:0 1.893g
- 18:0 0.959g
- 20:0 0.014g
- 18:1 undifferentiated 3.701g
- 18:2 undifferentiated 1.169g
- 18:3 undifferentiated 0.059g
- 20:4 undifferentiated 0.080g
- 22:0 0.007g
- 16:1 undifferentiated 0.205g
- 20:1 0.061g
- Fatty acids, total monounsaturated 3.966g
- Fatty acids, total polyunsaturated 1.356g
- 17:0 0.027g
- 20:2 n-6 c,c 0.046g
- 20:3 undifferentiated 0.002g