Pork, cured, ham, separable fat, boneless, heated

Manufacturer: None

  • Energy 507.000kcal
  • Energy 2122.000kJ
  • Calcium, Ca 6.000mg
  • Magnesium, Mg 16.000mg
  • Phosphorus, P 169.000mg
  • Potassium, K 195.000mg
  • Sodium, Na 677.000mg
  • Vitamin A, IU 42.000IU
  • Retinol 12.000µg
  • Vitamin A, RAE 12.000µg
  • Vitamin D 75.000IU
  • Folate, total 1.000µg
  • Folate, food 1.000µg
  • Folate, DFE 1.000µg
  • Cholesterol 72.000mg
  • Selenium, Se 16.000µg
  • Vitamin D3 (cholecalciferol) 1.900µg
  • Vitamin D (D2 + D3) 1.900µg
  • Protein 8.770g
  • Total lipid (fat) 51.570g
  • Carbohydrate, by difference 2.000g
  • Ash 2.190g
  • Glucose (dextrose) 0.280g
  • Water 35.470g
  • Sugars, total 0.280g
  • Iron, Fe 0.530mg
  • Zinc, Zn 1.140mg
  • Vitamin E (alpha-tocopherol) 0.350mg
  • Tocopherol, beta 0.010mg
  • Tocopherol, gamma 0.120mg
  • Tocopherol, delta 0.020mg
  • Tocotrienol, alpha 0.050mg
  • Tocotrienol, gamma 0.070mg
  • Vitamin B-12 0.310µg
  • Copper, Cu 0.330mg
  • Manganese, Mn 0.022mg
  • Thiamin 0.278mg
  • Riboflavin 0.096mg
  • Niacin 3.080mg
  • Pantothenic acid 0.413mg
  • Vitamin B-6 0.201mg
  • Tryptophan 0.063g
  • Threonine 0.341g
  • Isoleucine 0.354g
  • Leucine 0.631g
  • Lysine 0.625g
  • Methionine 0.176g
  • Cystine 0.101g
  • Phenylalanine 0.324g
  • Tyrosine 0.237g
  • Valine 0.417g
  • Arginine 0.532g
  • Histidine 0.383g
  • Alanine 0.542g
  • Aspartic acid 0.746g
  • Glutamic acid 1.165g
  • Glycine 0.672g
  • Proline 0.431g
  • Serine 0.327g
  • Hydroxyproline 0.057g
  • Fatty acids, total trans 0.371g
  • Fatty acids, total saturated 17.048g
  • 10:0 0.047g
  • 12:0 0.051g
  • 14:0 0.629g
  • 16:0 10.939g
  • 18:0 5.108g
  • 20:0 0.088g
  • 18:1 undifferentiated 22.115g
  • 18:2 undifferentiated 5.819g
  • 18:3 undifferentiated 0.269g
  • 20:4 undifferentiated 0.123g
  • 22:0 0.049g
  • 16:1 undifferentiated 1.281g
  • 20:1 0.402g
  • Fatty acids, total monounsaturated 23.798g
  • Fatty acids, total polyunsaturated 6.470g
  • 17:0 0.138g
  • 18:1 t 0.234g
  • 18:2 t,t 0.137g
  • 18:2 CLAs 0.151g
  • 20:2 n-6 c,c 0.259g
  • 18:1 c 21.881g
  • 18:2 n-6 c,c 5.531g
  • Fatty acids, total trans-monoenoic 0.234g
  • Fatty acids, total trans-polyenoic 0.137g
  • 18:3 n-3 c,c,c (ALA) 0.269g