Pork, cured, ham -- water added, whole, boneless, separable lean and fat, unheated
Manufacturer: None
- Energy 121.000kcal
- Energy 508.000kJ
- Calcium, Ca 8.000mg
- Magnesium, Mg 19.000mg
- Phosphorus, P 262.000mg
- Potassium, K 312.000mg
- Sodium, Na 1126.000mg
- Vitamin A, IU 42.000IU
- Retinol 13.000µg
- Vitamin A, RAE 13.000µg
- Vitamin D 22.000IU
- Folate, total 2.000µg
- Folate, food 2.000µg
- Folate, DFE 2.000µg
- Cholesterol 50.000mg
- Selenium, Se 34.600µg
- Vitamin D3 (cholecalciferol) 0.600µg
- Vitamin D (D2 + D3) 0.600µg
- Choline, total 70.600mg
- Menaquinone-4 3.400µg
- Betaine 3.500mg
- Protein 17.060g
- Total lipid (fat) 5.380g
- Carbohydrate, by difference 1.420g
- Ash 3.520g
- Sucrose 0.090g
- Glucose (dextrose) 1.280g
- Fructose 0.050g
- Water 72.850g
- Sugars, total 1.420g
- Iron, Fe 0.850mg
- Zinc, Zn 1.770mg
- Vitamin E (alpha-tocopherol) 0.230mg
- Tocopherol, beta 0.010mg
- Tocopherol, gamma 0.030mg
- Tocopherol, delta 0.010mg
- Tocotrienol, alpha 0.030mg
- Vitamin B-12 0.460µg
- Copper, Cu 0.101mg
- Manganese, Mn 0.022mg
- Thiamin 0.397mg
- Riboflavin 0.183mg
- Niacin 5.389mg
- Pantothenic acid 0.723mg
- Vitamin B-6 0.407mg
- Tryptophan 0.160g
- Threonine 0.762g
- Isoleucine 0.769g
- Leucine 1.365g
- Lysine 1.438g
- Methionine 0.407g
- Cystine 0.192g
- Phenylalanine 0.682g
- Tyrosine 0.552g
- Valine 0.862g
- Arginine 1.091g
- Histidine 0.743g
- Alanine 1.005g
- Aspartic acid 1.487g
- Glutamic acid 2.439g
- Glycine 0.896g
- Proline 0.733g
- Serine 0.667g
- Hydroxyproline 0.114g
- Fatty acids, total trans 0.047g
- Fatty acids, total saturated 1.889g
- 12:0 0.001g
- 14:0 0.067g
- 16:0 1.196g
- 18:0 0.596g
- 20:0 0.007g
- 18:1 undifferentiated 2.387g
- 18:2 undifferentiated 0.653g
- 18:3 undifferentiated 0.028g
- 20:4 undifferentiated 0.052g
- 22:0 0.008g
- 16:1 undifferentiated 0.143g
- 20:1 0.040g
- Fatty acids, total monounsaturated 2.571g
- Fatty acids, total polyunsaturated 0.759g
- 17:0 0.014g
- 18:1 t 0.027g
- 18:2 t,t 0.020g
- 20:2 n-6 c,c 0.026g
- 18:1 c 2.360g
- 18:2 n-6 c,c 0.633g
- 17:1 0.002g
- Fatty acids, total trans-monoenoic 0.027g
- Fatty acids, total trans-polyenoic 0.020g
- 18:3 n-3 c,c,c (ALA) 0.028g