Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, heated, roasted
Manufacturer: None
- Energy 139.000kcal
- Energy 581.000kJ
- Calcium, Ca 4.000mg
- Magnesium, Mg 22.000mg
- Phosphorus, P 308.000mg
- Potassium, K 345.000mg
- Sodium, Na 977.000mg
- Vitamin A, IU 43.000IU
- Retinol 13.000µg
- Vitamin A, RAE 13.000µg
- Vitamin D 33.000IU
- Folate, total 1.000µg
- Folate, food 1.000µg
- Folate, DFE 1.000µg
- Cholesterol 64.000mg
- Selenium, Se 41.100µg
- Vitamin D3 (cholecalciferol) 0.800µg
- Vitamin D (D2 + D3) 0.800µg
- Choline, total 83.700mg
- Menaquinone-4 3.500µg
- Betaine 3.600mg
- Protein 22.180g
- Total lipid (fat) 5.100g
- Carbohydrate, by difference 1.060g
- Ash 3.730g
- Sucrose 0.480g
- Glucose (dextrose) 0.580g
- Water 68.530g
- Sugars, total 1.060g
- Iron, Fe 0.830mg
- Zinc, Zn 1.800mg
- Vitamin E (alpha-tocopherol) 0.190mg
- Tocopherol, gamma 0.030mg
- Vitamin B-12 0.500µg
- Copper, Cu 0.193mg
- Manganese, Mn 0.022mg
- Thiamin 0.463mg
- Riboflavin 0.226mg
- Niacin 6.619mg
- Pantothenic acid 1.032mg
- Vitamin B-6 0.422mg
- Tryptophan 0.208g
- Threonine 0.991g
- Isoleucine 1.000g
- Leucine 1.775g
- Lysine 1.871g
- Methionine 0.530g
- Cystine 0.249g
- Phenylalanine 0.887g
- Tyrosine 0.718g
- Valine 1.122g
- Arginine 1.419g
- Histidine 0.966g
- Alanine 1.307g
- Aspartic acid 1.934g
- Glutamic acid 3.172g
- Glycine 1.164g
- Proline 0.954g
- Serine 0.868g
- Hydroxyproline 0.144g
- Fatty acids, total trans 0.010g
- Fatty acids, total saturated 0.950g
- 10:0 0.001g
- 12:0 0.001g
- 14:0 0.032g
- 16:0 0.598g
- 18:0 0.297g
- 20:0 0.004g
- 18:1 undifferentiated 0.611g
- 18:2 undifferentiated 0.161g
- 18:3 undifferentiated 0.007g
- 20:4 undifferentiated 0.067g
- 22:0 0.009g
- 16:1 undifferentiated 0.077g
- 20:1 0.020g
- Fatty acids, total monounsaturated 1.925g
- Fatty acids, total polyunsaturated 0.625g
- 17:0 0.008g
- 18:1 t 0.012g
- 18:2 t,t 0.009g
- 18:2 CLAs 0.004g
- 20:2 n-6 c,c 0.013g
- 18:1 c 1.205g
- 18:2 n-6 c,c 0.351g
- Fatty acids, total trans-monoenoic 0.006g
- Fatty acids, total trans-polyenoic 0.004g
- 18:3 n-3 c,c,c (ALA) 0.013g