Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, heated, roasted

Manufacturer: None

  • Energy 139.000kcal
  • Energy 581.000kJ
  • Calcium, Ca 4.000mg
  • Magnesium, Mg 22.000mg
  • Phosphorus, P 308.000mg
  • Potassium, K 345.000mg
  • Sodium, Na 977.000mg
  • Vitamin A, IU 43.000IU
  • Retinol 13.000µg
  • Vitamin A, RAE 13.000µg
  • Vitamin D 33.000IU
  • Folate, total 1.000µg
  • Folate, food 1.000µg
  • Folate, DFE 1.000µg
  • Cholesterol 64.000mg
  • Selenium, Se 41.100µg
  • Vitamin D3 (cholecalciferol) 0.800µg
  • Vitamin D (D2 + D3) 0.800µg
  • Choline, total 83.700mg
  • Menaquinone-4 3.500µg
  • Betaine 3.600mg
  • Protein 22.180g
  • Total lipid (fat) 5.100g
  • Carbohydrate, by difference 1.060g
  • Ash 3.730g
  • Sucrose 0.480g
  • Glucose (dextrose) 0.580g
  • Water 68.530g
  • Sugars, total 1.060g
  • Iron, Fe 0.830mg
  • Zinc, Zn 1.800mg
  • Vitamin E (alpha-tocopherol) 0.190mg
  • Tocopherol, gamma 0.030mg
  • Vitamin B-12 0.500µg
  • Copper, Cu 0.193mg
  • Manganese, Mn 0.022mg
  • Thiamin 0.463mg
  • Riboflavin 0.226mg
  • Niacin 6.619mg
  • Pantothenic acid 1.032mg
  • Vitamin B-6 0.422mg
  • Tryptophan 0.208g
  • Threonine 0.991g
  • Isoleucine 1.000g
  • Leucine 1.775g
  • Lysine 1.871g
  • Methionine 0.530g
  • Cystine 0.249g
  • Phenylalanine 0.887g
  • Tyrosine 0.718g
  • Valine 1.122g
  • Arginine 1.419g
  • Histidine 0.966g
  • Alanine 1.307g
  • Aspartic acid 1.934g
  • Glutamic acid 3.172g
  • Glycine 1.164g
  • Proline 0.954g
  • Serine 0.868g
  • Hydroxyproline 0.144g
  • Fatty acids, total trans 0.010g
  • Fatty acids, total saturated 0.950g
  • 10:0 0.001g
  • 12:0 0.001g
  • 14:0 0.032g
  • 16:0 0.598g
  • 18:0 0.297g
  • 20:0 0.004g
  • 18:1 undifferentiated 0.611g
  • 18:2 undifferentiated 0.161g
  • 18:3 undifferentiated 0.007g
  • 20:4 undifferentiated 0.067g
  • 22:0 0.009g
  • 16:1 undifferentiated 0.077g
  • 20:1 0.020g
  • Fatty acids, total monounsaturated 1.925g
  • Fatty acids, total polyunsaturated 0.625g
  • 17:0 0.008g
  • 18:1 t 0.012g
  • 18:2 t,t 0.009g
  • 18:2 CLAs 0.004g
  • 20:2 n-6 c,c 0.013g
  • 18:1 c 1.205g
  • 18:2 n-6 c,c 0.351g
  • Fatty acids, total trans-monoenoic 0.006g
  • Fatty acids, total trans-polyenoic 0.004g
  • 18:3 n-3 c,c,c (ALA) 0.013g