Pork, cured, ham with natural juices, spiral slice, boneless, separable lean only, unheated

Manufacturer: None

• Energy 109.000kcal
• Energy 455.000kJ
• Calcium, Ca 4.000mg
• Magnesium, Mg 20.000mg
• Phosphorus, P 283.000mg
• Potassium, K 317.000mg
• Sodium, Na 895.000mg
• Vitamin A, IU 39.000IU
• Retinol 12.000µg
• Vitamin A, RAE 12.000µg
• Vitamin D 25.000IU
• Folate, total 1.000µg
• Folate, food 1.000µg
• Folate, DFE 1.000µg
• Cholesterol 57.000mg
• Selenium, Se 37.900µg
• Vitamin D3 (cholecalciferol) 0.600µg
• Vitamin D (D2 + D3) 0.600µg
• Choline, total 78.200mg
• Betaine 3.400mg
• Protein 19.250g
• Total lipid (fat) 3.260g
• Carbohydrate, by difference 1.220g
• Ash 4.390g
• Sucrose 0.780g
• Glucose (dextrose) 0.440g
• Water 72.460g
• Sugars, total 1.220g
• Iron, Fe 0.760mg
• Zinc, Zn 1.650mg
• Vitamin E (alpha-tocopherol) 0.170mg
• Tocopherol, gamma 0.030mg
• Vitamin B-12 0.440µg
• Copper, Cu 0.171mg
• Thiamin 0.399mg
• Riboflavin 0.196mg
• Niacin 5.733mg
• Vitamin B-6 0.365mg
• Tryptophan 0.181g
• Threonine 0.861g
• Isoleucine 0.869g
• Leucine 1.542g
• Lysine 1.626g
• Methionine 0.460g
• Cystine 0.216g
• Phenylalanine 0.770g
• Tyrosine 0.625g
• Valine 0.974g
• Arginine 1.232g
• Histidine 0.838g
• Alanine 1.134g
• Aspartic acid 1.679g
• Glutamic acid 2.755g
• Glycine 1.005g
• Proline 0.826g
• Serine 0.754g
• Hydroxyproline 0.125g
• Fatty acids, total trans 0.022g
• Fatty acids, total saturated 1.009g
• 14:0 0.031g
• 16:0 0.623g
• 18:0 0.328g
• 20:0 0.004g
• 18:1 undifferentiated 1.278g
• 18:2 undifferentiated 0.428g
• 18:3 undifferentiated 0.012g
• 20:4 undifferentiated 0.133g
• 22:0 0.016g
• 16:1 undifferentiated 0.088g
• 20:1 0.018g
• Fatty acids, total monounsaturated 1.384g
• Fatty acids, total polyunsaturated 0.585g
• 17:0 0.008g
• 18:1 t 0.012g
• 18:2 t,t 0.010g
• 20:2 n-6 c,c 0.012g
• 18:1 c 1.266g
• 18:2 n-6 c,c 0.418g
• Fatty acids, total trans-monoenoic 0.012g
• Fatty acids, total trans-polyenoic 0.010g
• 18:3 n-3 c,c,c (ALA) 0.012g