Pork, cured, ham with natural juices, spiral slice, meat only, boneless, separable lean only, heated, roasted

Manufacturer: None

  • Energy 126.000kcal
  • Energy 527.000kJ
  • Calcium, Ca 4.000mg
  • Magnesium, Mg 22.000mg
  • Phosphorus, P 312.000mg
  • Potassium, K 349.000mg
  • Sodium, Na 986.000mg
  • Vitamin A, IU 43.000IU
  • Retinol 13.000µg
  • Vitamin A, RAE 13.000µg
  • Vitamin D 32.000IU
  • Folate, total 1.000µg
  • Folate, food 1.000µg
  • Folate, DFE 1.000µg
  • Cholesterol 63.000mg
  • Selenium, Se 41.800µg
  • Vitamin D3 (cholecalciferol) 0.800µg
  • Vitamin D (D2 + D3) 0.800µg
  • Choline, total 86.100mg
  • Menaquinone-4 3.600µg
  • Betaine 3.700mg
  • Protein 22.560g
  • Total lipid (fat) 3.780g
  • Carbohydrate, by difference 1.080g
  • Ash 3.770g
  • Sucrose 0.490g
  • Glucose (dextrose) 0.590g
  • Water 69.470g
  • Sugars, total 1.080g
  • Iron, Fe 0.840mg
  • Zinc, Zn 1.820mg
  • Vitamin E (alpha-tocopherol) 0.190mg
  • Tocopherol, gamma 0.030mg
  • Vitamin B-12 0.510µg
  • Copper, Cu 0.189mg
  • Manganese, Mn 0.022mg
  • Thiamin 0.468mg
  • Riboflavin 0.230mg
  • Niacin 6.720mg
  • Pantothenic acid 1.050mg
  • Vitamin B-6 0.428mg
  • Tryptophan 0.212g
  • Threonine 1.009g
  • Isoleucine 1.019g
  • Leucine 1.808g
  • Lysine 1.906g
  • Methionine 0.540g
  • Cystine 0.253g
  • Phenylalanine 0.903g
  • Tyrosine 0.732g
  • Valine 1.142g
  • Arginine 1.444g
  • Histidine 0.983g
  • Alanine 1.329g
  • Aspartic acid 1.968g
  • Glutamic acid 3.229g
  • Glycine 1.178g
  • Proline 0.968g
  • Serine 0.883g
  • Hydroxyproline 0.146g
  • Fatty acids, total trans 0.011g
  • Fatty acids, total saturated 0.493g
  • 14:0 0.015g
  • 16:0 0.304g
  • 18:0 0.160g
  • 20:0 0.002g
  • 18:1 undifferentiated 0.624g
  • 18:2 undifferentiated 0.209g
  • 18:3 undifferentiated 0.006g
  • 20:4 undifferentiated 0.065g
  • 22:0 0.008g
  • 16:1 undifferentiated 0.043g
  • 20:1 0.009g
  • Fatty acids, total monounsaturated 0.676g
  • Fatty acids, total polyunsaturated 0.286g
  • 17:0 0.004g
  • 18:1 t 0.006g
  • 18:2 t,t 0.005g
  • 20:2 n-6 c,c 0.006g
  • 18:1 c 0.618g
  • 18:2 n-6 c,c 0.204g
  • Fatty acids, total trans-monoenoic 0.006g
  • Fatty acids, total trans-polyenoic 0.005g
  • 18:3 n-3 c,c,c (ALA) 0.006g