Pork, cured, shoulder, arm picnic, separable lean and fat, roasted

Manufacturer: None

• Energy 280.000kcal
• Energy 1172.000kJ
• Calcium, Ca 10.000mg
• Magnesium, Mg 14.000mg
• Phosphorus, P 221.000mg
• Potassium, K 258.000mg
• Sodium, Na 1072.000mg
• Vitamin D 29.000IU
• Folate, total 3.000µg
• Folate, food 3.000µg
• Folate, DFE 3.000µg
• Cholesterol 58.000mg
• Selenium, Se 33.600µg
• Vitamin D3 (cholecalciferol) 0.700µg
• Vitamin D (D2 + D3) 0.700µg
• Choline, total 79.800mg
• Betaine 5.400mg
• Protein 20.430g
• Total lipid (fat) 21.350g
• Ash 3.510g
• Water 54.730g
• Iron, Fe 0.950mg
• Zinc, Zn 2.510mg
• Vitamin E (alpha-tocopherol) 0.240mg
• Vitamin B-12 0.930µg
• Copper, Cu 0.113mg
• Manganese, Mn 0.024mg
• Thiamin 0.612mg
• Riboflavin 0.190mg
• Niacin 4.127mg
• Pantothenic acid 0.559mg
• Vitamin B-6 0.280mg
• Tryptophan 0.227g
• Threonine 0.885g
• Isoleucine 0.861g
• Leucine 1.602g
• Lysine 1.728g
• Methionine 0.516g
• Cystine 0.294g
• Phenylalanine 0.871g
• Tyrosine 0.637g
• Valine 0.894g
• Arginine 1.403g
• Histidine 0.683g
• Alanine 1.088g
• Aspartic acid 1.746g
• Glutamic acid 3.005g
• Glycine 0.958g
• Proline 0.787g
• Serine 0.755g
• Fatty acids, total saturated 7.670g
• 10:0 0.030g
• 12:0 0.050g
• 14:0 0.280g
• 16:0 4.780g
• 18:0 2.500g
• 18:1 undifferentiated 9.350g
• 18:2 undifferentiated 1.980g
• 18:3 undifferentiated 0.220g
• 20:4 undifferentiated 0.100g
• 16:1 undifferentiated 0.670g
• Fatty acids, total monounsaturated 10.140g
• Fatty acids, total polyunsaturated 2.320g