Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder), separable lean only, raw
Manufacturer: None
- Energy 134.000kcal
- Energy 562.000kJ
- Calcium, Ca 13.000mg
- Magnesium, Mg 24.000mg
- Phosphorus, P 216.000mg
- Potassium, K 363.000mg
- Sodium, Na 59.000mg
- Vitamin A, IU 2.000IU
- Retinol 1.000µg
- Vitamin A, RAE 1.000µg
- Vitamin D 19.000IU
- Folate, total 2.000µg
- Folate, food 2.000µg
- Folate, DFE 2.000µg
- Cholesterol 64.000mg
- Selenium, Se 33.500µg
- Vitamin D3 (cholecalciferol) 0.500µg
- Vitamin D (D2 + D3) 0.500µg
- Vitamin C, total ascorbic acid 0.200mg
- Choline, total 49.900mg
- Betaine 2.500mg
- Protein 21.200g
- Total lipid (fat) 4.860g
- Ash 1.000g
- Water 73.170g
- Iron, Fe 0.820mg
- Zinc, Zn 2.210mg
- Vitamin E (alpha-tocopherol) 0.170mg
- Vitamin B-12 0.640µg
- Copper, Cu 0.075mg
- Manganese, Mn 0.011mg
- Thiamin 0.642mg
- Riboflavin 0.254mg
- Niacin 5.573mg
- Pantothenic acid 0.936mg
- Vitamin B-6 0.644mg
- Tryptophan 0.238g
- Threonine 0.957g
- Isoleucine 1.027g
- Leucine 1.773g
- Lysine 1.947g
- Methionine 0.577g
- Cystine 0.253g
- Phenylalanine 0.877g
- Tyrosine 0.785g
- Valine 1.121g
- Arginine 1.382g
- Histidine 0.894g
- Alanine 1.242g
- Aspartic acid 2.040g
- Glutamic acid 3.364g
- Glycine 0.971g
- Proline 0.855g
- Serine 0.904g
- Hydroxyproline 0.037g
- Fatty acids, total trans 0.024g
- Fatty acids, total saturated 1.625g
- 10:0 0.004g
- 12:0 0.003g
- 14:0 0.058g
- 16:0 1.027g
- 18:0 0.525g
- 20:0 0.001g
- 18:1 undifferentiated 1.904g
- 18:2 undifferentiated 0.440g
- 18:3 undifferentiated 0.020g
- 20:4 undifferentiated 0.049g
- 16:1 undifferentiated 0.127g
- 20:1 0.031g
- Fatty acids, total monounsaturated 2.063g
- Fatty acids, total polyunsaturated 0.519g
- 17:0 0.008g
- 20:2 n-6 c,c 0.010g
- 17:1 0.001g
- 20:3 undifferentiated 0.001g