Pork, fresh, enhanced, loin, tenderloin, separable lean only, raw

Manufacturer: None

• Energy 106.000kcal
• Energy 443.000kJ
• Calcium, Ca 4.000mg
• Magnesium, Mg 23.000mg
• Phosphorus, P 290.000mg
• Potassium, K 527.000mg
• Sodium, Na 243.000mg
• Vitamin D 8.000IU
• Cholesterol 48.000mg
• Selenium, Se 35.200µg
• Vitamin D3 (cholecalciferol) 0.200µg
• Vitamin D (D2 + D3) 0.200µg
• Choline, total 78.700mg
• Betaine 2.900mg
• Protein 20.390g
• Total lipid (fat) 2.090g
• Ash 1.560g
• Water 76.910g
• Iron, Fe 0.920mg
• Zinc, Zn 1.730mg
• Vitamin E (alpha-tocopherol) 0.210mg
• Vitamin B-12 0.500µg
• Copper, Cu 0.103mg
• Manganese, Mn 0.011mg
• Thiamin 0.757mg
• Riboflavin 0.337mg
• Niacin 6.450mg
• Pantothenic acid 0.824mg
• Vitamin B-6 0.756mg
• Tryptophan 0.215g
• Threonine 0.915g
• Isoleucine 1.003g
• Leucine 1.737g
• Lysine 1.891g
• Methionine 0.562g
• Cystine 0.235g
• Phenylalanine 0.857g
• Tyrosine 0.776g
• Valine 1.065g
• Arginine 1.357g
• Histidine 0.881g
• Alanine 1.197g
• Aspartic acid 1.995g
• Glutamic acid 3.255g
• Glycine 0.919g
• Proline 0.824g
• Serine 0.882g
• Hydroxyproline 0.052g
• Fatty acids, total trans 0.020g
• Fatty acids, total saturated 0.671g
• 14:0 0.021g
• 16:0 0.415g
• 18:0 0.231g
• 18:1 undifferentiated 0.703g
• 18:2 undifferentiated 0.288g
• 18:3 undifferentiated 0.007g
• 20:4 undifferentiated 0.050g
• 16:1 undifferentiated 0.047g
• 20:1 0.011g
• Fatty acids, total monounsaturated 0.762g
• Fatty acids, total polyunsaturated 0.352g
• 17:0 0.003g
• 18:1 t 0.012g
• 18:2 t,t 0.007g
• 20:2 n-6 c,c 0.007g
• 18:1 c 0.691g
• 18:2 n-6 c,c 0.280g
• Fatty acids, total trans-monoenoic 0.012g
• 18:3 n-3 c,c,c (ALA) 0.007g