Pork, fresh, leg (ham), shank half, separable lean and fat, raw

Manufacturer: None

  • Energy 193.000kcal
  • Energy 807.000kJ
  • Calcium, Ca 12.000mg
  • Magnesium, Mg 19.000mg
  • Phosphorus, P 204.000mg
  • Potassium, K 329.000mg
  • Sodium, Na 84.000mg
  • Vitamin A, IU 20.000IU
  • Retinol 6.000µg
  • Vitamin A, RAE 6.000µg
  • Vitamin D 20.000IU
  • Cholesterol 67.000mg
  • Selenium, Se 19.500µg
  • Vitamin D3 (cholecalciferol) 0.500µg
  • Vitamin D (D2 + D3) 0.500µg
  • Choline, total 68.200mg
  • Betaine 2.600mg
  • Protein 19.870g
  • Total lipid (fat) 11.960g
  • Ash 1.030g
  • Water 67.690g
  • Iron, Fe 0.690mg
  • Zinc, Zn 2.020mg
  • Vitamin E (alpha-tocopherol) 0.310mg
  • Vitamin B-12 0.540µg
  • Copper, Cu 0.131mg
  • Manganese, Mn 0.022mg
  • Thiamin 0.470mg
  • Riboflavin 0.307mg
  • Niacin 5.750mg
  • Pantothenic acid 0.594mg
  • Vitamin B-6 0.475mg
  • Tryptophan 0.237g
  • Threonine 0.874g
  • Isoleucine 0.941g
  • Leucine 1.636g
  • Lysine 1.768g
  • Methionine 0.545g
  • Cystine 0.224g
  • Phenylalanine 0.826g
  • Tyrosine 0.787g
  • Valine 1.005g
  • Arginine 1.281g
  • Histidine 0.808g
  • Alanine 1.138g
  • Aspartic acid 1.859g
  • Glutamic acid 3.036g
  • Glycine 0.898g
  • Proline 0.804g
  • Serine 0.830g
  • Hydroxyproline 0.069g
  • Fatty acids, total trans 0.095g
  • Fatty acids, total saturated 3.942g
  • 10:0 0.007g
  • 12:0 0.007g
  • 14:0 0.144g
  • 16:0 2.452g
  • 18:0 1.272g
  • 20:0 0.017g
  • 18:1 undifferentiated 4.736g
  • 18:2 undifferentiated 2.130g
  • 18:3 undifferentiated 0.097g
  • 20:4 undifferentiated 0.084g
  • 22:6 n-3 (DHA) 0.003g
  • 14:1 0.002g
  • 16:1 undifferentiated 0.243g
  • 20:1 0.085g
  • 22:5 n-3 (DPA) 0.009g
  • Fatty acids, total monounsaturated 5.067g
  • Fatty acids, total polyunsaturated 2.412g
  • 15:0 0.006g
  • 17:0 0.036g
  • 18:1 t 0.076g
  • 18:2 t not further defined 0.019g
  • 20:2 n-6 c,c 0.079g
  • 18:1 c 4.660g
  • 18:2 n-6 c,c 2.111g
  • 18:3 n-6 c,c,c 0.003g
  • 20:3 undifferentiated 0.010g
  • Fatty acids, total trans-monoenoic 0.076g
  • Fatty acids, total trans-polyenoic 0.019g
  • 18:3 n-3 c,c,c (ALA) 0.093g