Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, broiled

Manufacturer: None

• Energy 180.000kcal
• Energy 753.000kJ
• Calcium, Ca 23.000mg
• Magnesium, Mg 26.000mg
• Phosphorus, P 228.000mg
• Potassium, K 356.000mg
• Sodium, Na 56.000mg
• Vitamin D 28.000IU
• Cholesterol 84.000mg
• Selenium, Se 45.700µg
• Vitamin D3 (cholecalciferol) 0.700µg
• Vitamin D (D2 + D3) 0.700µg
• Choline, total 76.000mg
• Betaine 2.800mg
• Protein 26.760g
• Total lipid (fat) 7.290g
• Ash 1.050g
• Water 65.010g
• Iron, Fe 0.800mg
• Zinc, Zn 2.220mg
• Vitamin E (alpha-tocopherol) 0.100mg
• Vitamin B-12 0.540µg
• Copper, Cu 0.081mg
• Manganese, Mn 0.009mg
• Thiamin 0.624mg
• Riboflavin 0.243mg
• Niacin 8.485mg
• Pantothenic acid 0.672mg
• Vitamin B-6 0.701mg
• Tryptophan 0.282g
• Threonine 1.201g
• Isoleucine 1.317g
• Leucine 2.279g
• Lysine 2.482g
• Methionine 0.737g
• Cystine 0.309g
• Phenylalanine 1.125g
• Tyrosine 1.018g
• Valine 1.398g
• Arginine 1.780g
• Histidine 1.156g
• Alanine 1.571g
• Aspartic acid 2.618g
• Glutamic acid 4.272g
• Glycine 1.206g
• Proline 1.082g
• Serine 1.157g
• Hydroxyproline 0.069g
• Fatty acids, total trans 0.065g
• Fatty acids, total saturated 2.156g
• 10:0 0.004g
• 14:0 0.078g
• 16:0 1.351g
• 18:0 0.697g
• 20:0 0.008g
• 18:1 undifferentiated 2.485g
• 18:2 undifferentiated 0.693g
• 18:3 undifferentiated 0.027g
• 20:4 undifferentiated 0.072g
• 16:1 undifferentiated 0.116g
• 20:1 0.037g
• Fatty acids, total monounsaturated 2.643g
• Fatty acids, total polyunsaturated 0.816g
• 17:0 0.018g
• 18:1 t 0.045g
• 18:2 t,t 0.019g
• 20:2 n-6 c,c 0.023g
• 18:1 c 2.440g
• 18:2 n-6 c,c 0.674g
• 17:1 0.004g
• Fatty acids, total trans-monoenoic 0.045g
• Fatty acids, total trans-polyenoic 0.019g
• 18:3 n-3 c,c,c (ALA) 0.027g