Pork, fresh, loin, center loin (chops), boneless, separable lean only, cooked, pan-broiled

Manufacturer: None

  • Energy 162.000kcal
  • Energy 677.000kJ
  • Calcium, Ca 6.000mg
  • Magnesium, Mg 27.000mg
  • Phosphorus, P 242.000mg
  • Potassium, K 407.000mg
  • Sodium, Na 91.000mg
  • Vitamin A, IU 5.000IU
  • Retinol 2.000µg
  • Vitamin A, RAE 2.000µg
  • Vitamin D 29.000IU
  • Cholesterol 74.000mg
  • Selenium, Se 54.000µg
  • Vitamin D3 (cholecalciferol) 0.700µg
  • Vitamin D (D2 + D3) 0.700µg
  • Choline, total 79.800mg
  • Betaine 4.200mg
  • Protein 30.020g
  • Total lipid (fat) 4.650g
  • Ash 1.100g
  • Water 65.070g
  • Iron, Fe 0.640mg
  • Zinc, Zn 1.750mg
  • Vitamin E (alpha-tocopherol) 0.200mg
  • Vitamin B-12 0.630µg
  • Copper, Cu 0.059mg
  • Thiamin 0.608mg
  • Riboflavin 0.240mg
  • Niacin 9.303mg
  • Pantothenic acid 0.835mg
  • Vitamin B-6 0.383mg
  • Tryptophan 0.316g
  • Threonine 1.348g
  • Isoleucine 1.477g
  • Leucine 2.557g
  • Lysine 2.784g
  • Methionine 0.827g
  • Cystine 0.346g
  • Phenylalanine 1.262g
  • Tyrosine 1.142g
  • Valine 1.569g
  • Arginine 1.998g
  • Histidine 1.297g
  • Alanine 1.762g
  • Aspartic acid 2.937g
  • Glutamic acid 4.793g
  • Glycine 1.353g
  • Proline 1.214g
  • Serine 1.298g
  • Fatty acids, total trans 0.014g
  • Fatty acids, total saturated 1.658g
  • 10:0 0.020g
  • 12:0 0.008g
  • 14:0 0.061g
  • 16:0 1.027g
  • 18:0 0.519g
  • 20:0 0.007g
  • 18:1 undifferentiated 1.836g
  • 18:2 undifferentiated 0.497g
  • 18:3 undifferentiated 0.015g
  • 20:4 undifferentiated 0.053g
  • 22:0 0.002g
  • 14:1 0.001g
  • 16:1 undifferentiated 0.127g
  • 20:1 0.031g
  • 22:5 n-3 (DPA) 0.004g
  • Fatty acids, total monounsaturated 2.002g
  • Fatty acids, total polyunsaturated 0.606g
  • 15:0 0.004g
  • 17:0 0.010g
  • 16:1 t 0.001g
  • 18:1 t 0.012g
  • 18:2 t not further defined 0.002g
  • 18:2 CLAs 0.003g
  • 20:2 n-6 c,c 0.017g
  • 16:1 c 0.126g
  • 18:1 c 1.824g
  • 18:2 n-6 c,c 0.492g
  • 17:1 0.008g
  • 20:3 undifferentiated 0.011g
  • Fatty acids, total trans-monoenoic 0.013g
  • Fatty acids, total trans-polyenoic 0.002g
  • 18:3 n-3 c,c,c (ALA) 0.015g
  • 20:3 n-3 0.003g
  • 20:3 n-6 0.008g
  • 22:4 0.009g