Pork, fresh, loin, center rib (roasts), bone-in, separable lean and fat, cooked, roasted

Manufacturer: None

  • Energy 248.000kcal
  • Energy 1036.000kJ
  • Calcium, Ca 19.000mg
  • Magnesium, Mg 21.000mg
  • Phosphorus, P 230.000mg
  • Potassium, K 272.000mg
  • Sodium, Na 91.000mg
  • Vitamin A, IU 16.000IU
  • Retinol 5.000µg
  • Vitamin A, RAE 5.000µg
  • Vitamin D 29.000IU
  • Cholesterol 78.000mg
  • Selenium, Se 40.200µg
  • Vitamin D3 (cholecalciferol) 0.700µg
  • Vitamin D (D2 + D3) 0.700µg
  • Choline, total 92.200mg
  • Betaine 3.600mg
  • Protein 26.990g
  • Total lipid (fat) 14.680g
  • Ash 1.090g
  • Water 57.760g
  • Iron, Fe 0.960mg
  • Zinc, Zn 2.910mg
  • Vitamin E (alpha-tocopherol) 0.210mg
  • Vitamin B-12 0.870µg
  • Copper, Cu 0.085mg
  • Manganese, Mn 0.007mg
  • Thiamin 0.522mg
  • Riboflavin 0.295mg
  • Niacin 9.490mg
  • Pantothenic acid 1.478mg
  • Vitamin B-6 0.485mg
  • Tryptophan 0.321g
  • Threonine 1.187g
  • Isoleucine 1.278g
  • Leucine 2.221g
  • Lysine 2.400g
  • Methionine 0.740g
  • Cystine 0.304g
  • Phenylalanine 1.121g
  • Tyrosine 1.069g
  • Valine 1.365g
  • Arginine 1.739g
  • Histidine 1.098g
  • Alanine 1.546g
  • Aspartic acid 2.524g
  • Glutamic acid 4.122g
  • Glycine 1.220g
  • Proline 1.091g
  • Serine 1.127g
  • Hydroxyproline 0.094g
  • Fatty acids, total trans 0.100g
  • Fatty acids, total saturated 5.442g
  • 10:0 0.014g
  • 12:0 0.013g
  • 14:0 0.192g
  • 16:0 3.331g
  • 18:0 1.805g
  • 20:0 0.025g
  • 18:1 undifferentiated 5.786g
  • 18:2 undifferentiated 2.206g
  • 18:3 undifferentiated 0.090g
  • 20:4 undifferentiated 0.067g
  • 22:6 n-3 (DHA) 0.001g
  • 14:1 0.001g
  • 16:1 undifferentiated 0.296g
  • 20:1 0.099g
  • 22:5 n-3 (DPA) 0.011g
  • Fatty acids, total monounsaturated 6.183g
  • Fatty acids, total polyunsaturated 2.474g
  • 15:0 0.009g
  • 17:0 0.052g
  • 24:0 0.001g
  • 18:1 t 0.073g
  • 18:2 t not further defined 0.019g
  • 20:2 n-6 c,c 0.088g
  • 18:1 c 5.713g
  • 18:2 n-6 c,c 2.187g
  • 20:3 undifferentiated 0.010g
  • Fatty acids, total trans-monoenoic 0.073g
  • Fatty acids, total trans-polyenoic 0.027g
  • 18:3 n-3 c,c,c (ALA) 0.082g
  • 18:3i 0.008g