Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, broiled

Manufacturer: None

  • Energy 247.000kcal
  • Energy 1032.000kJ
  • Calcium, Ca 8.000mg
  • Magnesium, Mg 24.000mg
  • Phosphorus, P 272.000mg
  • Potassium, K 408.000mg
  • Sodium, Na 58.000mg
  • Vitamin A, IU 14.000IU
  • Retinol 4.000µg
  • Vitamin A, RAE 4.000µg
  • Vitamin D 46.000IU
  • Cholesterol 88.000mg
  • Selenium, Se 44.700µg
  • Vitamin D3 (cholecalciferol) 1.200µg
  • Vitamin D (D2 + D3) 1.200µg
  • Choline, total 75.600mg
  • Betaine 2.800mg
  • Protein 26.280g
  • Total lipid (fat) 15.730g
  • Ash 1.050g
  • Water 57.450g
  • Iron, Fe 0.890mg
  • Zinc, Zn 2.330mg
  • Vitamin E (alpha-tocopherol) 0.240mg
  • Vitamin B-12 0.720µg
  • Copper, Cu 0.070mg
  • Manganese, Mn 0.009mg
  • Thiamin 0.544mg
  • Riboflavin 0.354mg
  • Niacin 8.699mg
  • Pantothenic acid 1.217mg
  • Vitamin B-6 0.547mg
  • Tryptophan 0.313g
  • Threonine 1.156g
  • Isoleucine 1.244g
  • Leucine 2.163g
  • Lysine 2.337g
  • Methionine 0.720g
  • Cystine 0.296g
  • Phenylalanine 1.092g
  • Tyrosine 1.041g
  • Valine 1.329g
  • Arginine 1.693g
  • Histidine 1.069g
  • Alanine 1.505g
  • Aspartic acid 2.458g
  • Glutamic acid 4.014g
  • Glycine 1.188g
  • Proline 1.062g
  • Serine 1.097g
  • Hydroxyproline 0.092g
  • Fatty acids, total trans 0.036g
  • Fatty acids, total saturated 4.408g
  • 8:0 0.001g
  • 10:0 0.012g
  • 12:0 0.011g
  • 14:0 0.159g
  • 16:0 2.720g
  • 18:0 1.437g
  • 20:0 0.009g
  • 18:1 undifferentiated 4.862g
  • 18:2 undifferentiated 1.673g
  • 18:3 undifferentiated 0.070g
  • 20:4 undifferentiated 0.102g
  • 22:6 n-3 (DHA) 0.001g
  • 14:1 0.001g
  • 16:1 undifferentiated 0.280g
  • 20:1 0.085g
  • 22:5 n-3 (DPA) 0.012g
  • Fatty acids, total monounsaturated 5.227g
  • Fatty acids, total polyunsaturated 1.933g
  • 15:0 0.003g
  • 17:0 0.018g
  • 18:1 t 0.029g
  • 18:2 t not further defined 0.007g
  • 20:2 n-6 c,c 0.031g
  • 18:1 c 2.003g
  • 18:2 n-6 c,c 0.773g
  • 18:3 n-6 c,c,c 0.002g
  • 20:3 undifferentiated 0.004g
  • Fatty acids, total trans-monoenoic 0.029g
  • Fatty acids, total trans-polyenoic 0.007g
  • 18:3 n-3 c,c,c (ALA) 0.031g