Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, roasted

Manufacturer: None

  • Energy 270.000kcal
  • Energy 1131.000kJ
  • Calcium, Ca 13.000mg
  • Magnesium, Mg 24.000mg
  • Phosphorus, P 271.000mg
  • Potassium, K 441.000mg
  • Sodium, Na 70.000mg
  • Vitamin A, IU 14.000IU
  • Retinol 4.000µg
  • Vitamin A, RAE 4.000µg
  • Vitamin D 35.000IU
  • Cholesterol 96.000mg
  • Selenium, Se 43.800µg
  • Vitamin D3 (cholecalciferol) 0.900µg
  • Vitamin D (D2 + D3) 0.900µg
  • Choline, total 91.800mg
  • Betaine 3.600mg
  • Protein 26.400g
  • Total lipid (fat) 18.310g
  • Ash 1.160g
  • Water 54.610g
  • Iron, Fe 0.910mg
  • Zinc, Zn 2.420mg
  • Vitamin E (alpha-tocopherol) 0.230mg
  • Vitamin B-12 0.860µg
  • Copper, Cu 0.084mg
  • Manganese, Mn 0.015mg
  • Thiamin 0.601mg
  • Riboflavin 0.278mg
  • Niacin 7.496mg
  • Pantothenic acid 1.452mg
  • Vitamin B-6 0.481mg
  • Tryptophan 0.314g
  • Threonine 1.161g
  • Isoleucine 1.250g
  • Leucine 2.173g
  • Lysine 2.348g
  • Methionine 0.724g
  • Cystine 0.298g
  • Phenylalanine 1.097g
  • Tyrosine 1.046g
  • Valine 1.335g
  • Arginine 1.701g
  • Histidine 1.074g
  • Alanine 1.512g
  • Aspartic acid 2.469g
  • Glutamic acid 4.033g
  • Glycine 1.193g
  • Proline 1.067g
  • Serine 1.102g
  • Hydroxyproline 0.092g
  • Fatty acids, total trans 0.060g
  • Fatty acids, total saturated 6.581g
  • 10:0 0.015g
  • 12:0 0.012g
  • 14:0 0.238g
  • 16:0 4.088g
  • 18:0 2.134g
  • 20:0 0.015g
  • 18:1 undifferentiated 7.393g
  • 18:2 undifferentiated 2.585g
  • 18:3 undifferentiated 0.104g
  • 20:4 undifferentiated 0.103g
  • 22:6 n-3 (DHA) 0.002g
  • 14:1 0.002g
  • 16:1 undifferentiated 0.405g
  • 20:1 0.131g
  • 22:5 n-3 (DPA) 0.008g
  • Fatty acids, total monounsaturated 7.930g
  • Fatty acids, total polyunsaturated 2.915g
  • 15:0 0.005g
  • 17:0 0.030g
  • 18:1 t 0.049g
  • 18:2 t not further defined 0.011g
  • 20:2 n-6 c,c 0.053g
  • 18:1 c 3.378g
  • 18:2 n-6 c,c 1.303g
  • 18:3 n-6 c,c,c 0.003g
  • 20:3 undifferentiated 0.007g
  • Fatty acids, total trans-monoenoic 0.049g
  • Fatty acids, total trans-polyenoic 0.011g
  • 18:3 n-3 c,c,c (ALA) 0.053g