Pork, fresh, loin, tenderloin, separable lean and fat, cooked, broiled

Manufacturer: None

• Energy 201.000kcal
• Energy 841.000kJ
• Calcium, Ca 5.000mg
• Magnesium, Mg 35.000mg
• Phosphorus, P 290.000mg
• Potassium, K 444.000mg
• Sodium, Na 64.000mg
• Vitamin A, IU 7.000IU
• Retinol 2.000µg
• Vitamin A, RAE 2.000µg
• Folate, total 6.000µg
• Folate, food 6.000µg
• Folate, DFE 6.000µg
• Cholesterol 94.000mg
• Selenium, Se 47.700µg
• Vitamin C, total ascorbic acid 1.000mg
• Protein 29.860g
• Total lipid (fat) 8.110g
• Ash 2.490g
• Water 61.090g
• Iron, Fe 1.390mg
• Zinc, Zn 2.890mg
• Vitamin B-12 0.980µg
• Copper, Cu 0.067mg
• Manganese, Mn 0.012mg
• Thiamin 0.968mg
• Riboflavin 0.378mg
• Niacin 5.054mg
• Pantothenic acid 0.899mg
• Vitamin B-6 0.515mg
• Tryptophan 0.376g
• Threonine 1.358g
• Isoleucine 1.390g
• Leucine 2.389g
• Lysine 2.680g
• Methionine 0.786g
• Cystine 0.379g
• Phenylalanine 1.190g
• Tyrosine 1.034g
• Valine 1.616g
• Arginine 1.866g
• Histidine 1.182g
• Alanine 1.744g
• Aspartic acid 2.760g
• Glutamic acid 4.648g
• Glycine 1.463g
• Proline 1.224g
• Serine 1.233g
• Fatty acids, total saturated 2.930g
• 10:0 0.010g
• 12:0 0.010g
• 14:0 0.100g
• 16:0 1.790g
• 18:0 0.970g
• 18:1 undifferentiated 3.010g
• 18:2 undifferentiated 0.650g
• 18:3 undifferentiated 0.020g
• 20:4 undifferentiated 0.040g
• 16:1 undifferentiated 0.230g
• 20:1 0.060g
• Fatty acids, total monounsaturated 3.340g
• Fatty acids, total polyunsaturated 0.740g