Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, raw

Manufacturer: None

• Energy 114.000kcal
• Energy 478.000kJ
• Calcium, Ca 5.000mg
• Magnesium, Mg 23.000mg
• Phosphorus, P 286.000mg
• Potassium, K 519.000mg
• Sodium, Na 239.000mg
• Vitamin D 8.000IU
• Cholesterol 49.000mg
• Selenium, Se 34.700µg
• Vitamin D3 (cholecalciferol) 0.200µg
• Vitamin D (D2 + D3) 0.200µg
• Choline, total 77.700mg
• Betaine 2.900mg
• Protein 20.160g
• Total lipid (fat) 3.140g
• Ash 1.540g
• Water 76.100g
• Iron, Fe 0.910mg
• Zinc, Zn 1.720mg
• Vitamin E (alpha-tocopherol) 0.210mg
• Vitamin B-12 0.520µg
• Copper, Cu 0.102mg
• Manganese, Mn 0.010mg
• Thiamin 0.745mg
• Riboflavin 0.333mg
• Niacin 6.382mg
• Pantothenic acid 0.819mg
• Vitamin B-6 0.746mg
• Tryptophan 0.212g
• Threonine 0.905g
• Isoleucine 0.992g
• Leucine 1.717g
• Lysine 1.869g
• Methionine 0.555g
• Cystine 0.233g
• Phenylalanine 0.847g
• Tyrosine 0.767g
• Valine 1.053g
• Arginine 1.341g
• Histidine 0.871g
• Alanine 1.183g
• Aspartic acid 1.972g
• Glutamic acid 3.218g
• Glycine 0.908g
• Proline 0.815g
• Serine 0.871g
• Hydroxyproline 0.052g
• Fatty acids, total trans 0.032g
• Fatty acids, total saturated 1.045g
• 10:0 0.001g
• 12:0 0.001g
• 14:0 0.034g
• 16:0 0.642g
• 18:0 0.358g
• 18:1 undifferentiated 1.112g
• 18:2 undifferentiated 0.424g
• 18:3 undifferentiated 0.014g
• 20:4 undifferentiated 0.052g
• 16:1 undifferentiated 0.067g
• 20:1 0.018g
• Fatty acids, total monounsaturated 1.198g
• Fatty acids, total polyunsaturated 0.503g
• 15:0 0.001g
• 17:0 0.007g
• 18:1 t 0.020g
• 18:2 t,t 0.011g
• 20:2 n-6 c,c 0.012g
• 18:1 c 1.092g
• 18:2 n-6 c,c 0.413g
• 20:3 undifferentiated 0.001g
• Fatty acids, total trans-monoenoic 0.020g
• Fatty acids, total trans-polyenoic 0.011g
• 18:3 n-3 c,c,c (ALA) 0.014g