Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, raw

Manufacturer: None

  • Energy 155.000kcal
  • Energy 647.000kJ
  • Calcium, Ca 7.000mg
  • Magnesium, Mg 26.000mg
  • Phosphorus, P 226.000mg
  • Potassium, K 373.000mg
  • Sodium, Na 48.000mg
  • Vitamin A, IU 4.000IU
  • Retinol 1.000µg
  • Vitamin A, RAE 1.000µg
  • Vitamin D 18.000IU
  • Cholesterol 67.000mg
  • Selenium, Se 33.100µg
  • Vitamin D3 (cholecalciferol) 0.400µg
  • Vitamin D (D2 + D3) 0.400µg
  • Choline, total 57.800mg
  • Betaine 3.100mg
  • Protein 21.550g
  • Total lipid (fat) 6.940g
  • Ash 0.970g
  • Water 70.380g
  • Iron, Fe 0.500mg
  • Zinc, Zn 1.550mg
  • Vitamin E (alpha-tocopherol) 0.130mg
  • Tocopherol, gamma 0.040mg
  • Tocopherol, delta 0.020mg
  • Tocotrienol, alpha 0.010mg
  • Vitamin B-12 0.530µg
  • Copper, Cu 0.056mg
  • Manganese, Mn 0.007mg
  • Thiamin 0.667mg
  • Riboflavin 0.185mg
  • Niacin 7.988mg
  • Pantothenic acid 0.727mg
  • Vitamin B-6 0.726mg
  • Tryptophan 0.227g
  • Threonine 0.968g
  • Isoleucine 1.060g
  • Leucine 1.836g
  • Lysine 1.999g
  • Methionine 0.594g
  • Cystine 0.249g
  • Phenylalanine 0.906g
  • Tyrosine 0.820g
  • Valine 1.126g
  • Arginine 1.434g
  • Histidine 0.931g
  • Alanine 1.265g
  • Aspartic acid 2.108g
  • Glutamic acid 3.441g
  • Glycine 0.971g
  • Proline 0.871g
  • Serine 0.932g
  • Hydroxyproline 0.055g
  • Fatty acids, total trans 0.064g
  • Fatty acids, total saturated 2.450g
  • 10:0 0.003g
  • 12:0 0.003g
  • 14:0 0.088g
  • 16:0 1.523g
  • 18:0 0.805g
  • 20:0 0.009g
  • 18:1 undifferentiated 2.771g
  • 18:2 undifferentiated 0.763g
  • 18:3 undifferentiated 0.033g
  • 20:4 undifferentiated 0.051g
  • 14:1 0.001g
  • 16:1 undifferentiated 0.166g
  • 20:1 0.047g
  • Fatty acids, total monounsaturated 2.985g
  • Fatty acids, total polyunsaturated 0.878g
  • 15:0 0.002g
  • 17:0 0.016g
  • 18:1 t 0.044g
  • 18:2 t,t 0.020g
  • 20:2 n-6 c,c 0.027g
  • 18:1 c 2.727g
  • 18:2 n-6 c,c 0.743g
  • 18:3 n-6 c,c,c 0.001g
  • 20:3 undifferentiated 0.003g
  • Fatty acids, total trans-monoenoic 0.044g
  • Fatty acids, total trans-polyenoic 0.020g
  • 18:3 n-3 c,c,c (ALA) 0.032g