Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, with added solution, cooked, broiled
Manufacturer: None
- Energy 198.000kcal
- Energy 829.000kJ
- Calcium, Ca 11.000mg
- Magnesium, Mg 28.000mg
- Phosphorus, P 307.000mg
- Potassium, K 581.000mg
- Sodium, Na 302.000mg
- Vitamin D 25.000IU
- Cholesterol 71.000mg
- Selenium, Se 52.900µg
- Vitamin D3 (cholecalciferol) 0.600µg
- Vitamin D (D2 + D3) 0.600µg
- Choline, total 76.600mg
- Betaine 4.000mg
- Protein 28.330g
- Total lipid (fat) 9.420g
- Carbohydrate, by difference 0.020g
- Ash 2.010g
- Water 60.710g
- Iron, Fe 0.570mg
- Zinc, Zn 1.700mg
- Vitamin E (alpha-tocopherol) 0.420mg
- Vitamin B-12 0.730µg
- Arginine 1.585g
- Histidine 1.029g
- Copper, Cu 0.064mg
- Manganese, Mn 0.013mg
- Thiamin 0.636mg
- Riboflavin 0.233mg
- Niacin 8.589mg
- Pantothenic acid 0.893mg
- Vitamin B-6 0.450mg
- Tryptophan 0.251g
- Threonine 1.069g
- Isoleucine 1.172g
- Leucine 2.029g
- Lysine 2.209g
- Methionine 0.656g
- Cystine 0.275g
- Phenylalanine 1.001g
- Tyrosine 0.906g
- Valine 1.244g
- Alanine 1.398g
- Aspartic acid 2.330g
- Glutamic acid 3.802g
- Glycine 1.073g
- Proline 0.963g
- Serine 1.030g
- Hydroxyproline 0.061g
- Fatty acids, total trans 0.060g
- Fatty acids, total saturated 3.268g
- 10:0 0.009g
- 12:0 0.007g
- 14:0 0.117g
- 16:0 2.008g
- 18:0 1.077g
- 20:0 0.008g
- 18:1 undifferentiated 3.526g
- 18:2 undifferentiated 1.109g
- 18:3 undifferentiated 0.044g
- 20:4 undifferentiated 0.076g
- 22:6 n-3 (DHA) 0.001g
- 22:0 0.001g
- 14:1 0.002g
- 16:1 undifferentiated 0.205g
- 20:1 0.063g
- 20:5 n-3 (EPA) 0.001g
- 22:1 undifferentiated 0.001g
- 22:5 n-3 (DPA) 0.005g
- Fatty acids, total monounsaturated 3.819g
- Fatty acids, total polyunsaturated 1.304g
- 15:0 0.005g
- 17:0 0.027g
- 16:1 t 0.001g
- 18:1 t 0.043g
- 18:2 t not further defined 0.002g
- 18:2 t,t 0.014g
- 18:2 CLAs 0.005g
- 20:2 n-6 c,c 0.041g
- 16:1 c 0.129g
- 18:1 c 3.482g
- 18:2 n-6 c,c 1.088g
- 22:1 c 0.001g
- 18:3 n-6 c,c,c 0.001g
- 17:1 0.023g
- 20:3 undifferentiated 0.015g
- Fatty acids, total trans-monoenoic 0.044g
- Fatty acids, total trans-polyenoic 0.016g
- 18:3 n-3 c,c,c (ALA) 0.043g
- 20:3 n-3 0.002g
- 20:3 n-6 0.010g
- 22:4 0.011g